PHUOC HONG NUOC MAM NHI PHU QUOC FISH SAUCE THE BEST IMPROVES THE TASTE OF FOOD DAC BIET THOM NGON HAO HANG THANH PHAN: CA COM MUOI INGREDIENTS: ANCHOVY EXTRACT, SALT. SALT CRYSTALS APPEAR NATURALLY I Trademark - Registration Number 3063244 - Serial Number 78577733

PHUOC HONG NUOC MAM NHI PHU QUOC FISH SAUCE THE BEST IMPROVES THE TASTE OF FOOD DAC BIET THOM NGON HAO HANG THANH PHAN: CA COM MUOI INGREDIENTS: ANCHOVY EXTRACT, SALT. SALT CRYSTALS APPEAR NATURALLY I - Trademark Details

Status: 710 - Cancelled - Section 8

Serial Number

78577733

Registration Number

3063244

Word Mark

Status

710 - Cancelled - Section 8

Status Date

2012-10-05

Filing Date

2005-03-01

Registration Number

3063244

Registration Date

2006-02-28

Mark Drawing

3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset

Design Searches

011709, 031924, 031925, 060303, 261120, 261121, 261713 - Other countries. Stylized fish, whales, seals and sea lions. Other fish. Open sea, stretches of water without shore, multiple waves. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.

Published for Opposition Date

2005-12-06

Attorney Name

David A. Weinstein

Law Office Assigned Location Code

M70

Employee Name

CARROLL, DORITT

Statements

Indication of Colors claimed

The color(s) red, blue, green, yellow, silver, black is/are claimed as a feature of the mark.

Desription of the Colors Claimed

The color red appears in the wording Phuoc Hong New and as a border design and the outline for four squares and two dots; the color blue appears as part of a water design and additional wording that form part of the mark; the color yellow is the background color of the mark; the color silver is for the fish design; and the color black also appears as the color for wording in the mark.

Disclaimer with Predetermined Text

Nuoc Mam Nhi Phu Quoc Fish Sauce Dac Biet Thom Ngon Hao Hang Thanh Phan Ca Com Muoi Ingredients: Anchovy extract, salt. Salt Crystals appear naturally in high quality fish sauce. The salt crystals are harmless. San Xuat Tai Dao Phu Quoc Produced on Phu Quoc Island Made by http://www.phuochong.com Net 24 Fl. Oz (1 PT. 4 FL. OZ) 682 ML Since 1969

Goods and Services

Fish sauce

Translation of Words in Mark

The foreign wording in the mark translates into English as nuoc means "sauce;" mam means "fish".

Classification Information

International Class

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

US Class Codes

046

Class Status Code

2 - Sec. 8 - Entire Registration

Class Status Date

2012-10-05

Primary Code

030

First Use Anywhere Date

2004-04-30

First Use In Commerce Date

2004-04-30

Correspondences

Name

DAVID A. WEINSTEIN

Address

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Trademark Events

Event Date	Event Description
2005-03-08	NEW APPLICATION ENTERED IN TRAM
2005-03-18	TEAS VOLUNTARY AMENDMENT RECEIVED
2005-03-18	APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2005-09-22	ASSIGNED TO EXAMINER
2005-10-03	NON-FINAL ACTION WRITTEN
2005-10-03	NON-FINAL ACTION E-MAILED
2005-10-03	TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-10-03	CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-10-12	TEAS/EMAIL CORRESPONDENCE ENTERED
2005-10-13	APPROVED FOR PUB - PRINCIPAL REGISTER
2005-10-14	ASSIGNED TO LIE
2005-10-17	LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-11-16	NOTICE OF PUBLICATION
2005-12-06	PUBLISHED FOR OPPOSITION
2006-02-28	REGISTERED-PRINCIPAL REGISTER
2012-10-05	CANCELLED SEC. 8 (6-YR)