ZYPPERZ - Trademark Details![Image for trademark with serial number 78562847](/media/image.php?serial=78562847)
Status: 600 - Abandoned - Incomplete Response
Serial Number
78562847
Word Mark
ZYPPERZ
Status
600 - Abandoned - Incomplete Response
Status Date
2006-11-15
Filing Date
2005-02-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090905 - Textile and clothing zippers.
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
GEARIN, AMY L
Statements
Description of Mark
The mark consists of the stylized letters, with design in shape of a 'Y'.
Goods and Services
candy
Pseudo Mark
ZIPPERS
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-02-16
Primary Code
030
Correspondences
Name
RICHARD D. ZIMMERMAN
Address
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Trademark Events
Event Date | Event Description |
2005-02-16 | NEW APPLICATION ENTERED IN TRAM |
2005-09-06 | ASSIGNED TO EXAMINER |
2005-09-06 | NON-FINAL ACTION WRITTEN |
2005-09-06 | NON-FINAL ACTION E-MAILED |
2006-03-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-03-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-03-20 | AMENDMENT FROM APPLICANT ENTERED |
2006-03-27 | FINAL REFUSAL WRITTEN |
2006-03-27 | FINAL REFUSAL E-MAILED |
2006-09-29 | PAPER RECEIVED |
2006-09-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-11-02 | AMENDMENT FROM APPLICANT ENTERED |
2006-11-15 | ABANDONMENT - INCOMPLETE RESPONSE |
2006-11-15 | ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE |