SOYA TNUVA - Trademark Details![Image for trademark with serial number 78551775](/media/image.php?serial=78551775)
Status: 710 - Cancelled - Section 8
Serial Number
78551775
Registration Number
3248943
Word Mark
SOYA TNUVA
Status
710 - Cancelled - Section 8
Status Date
2014-01-10
Filing Date
2005-01-21
Registration Number
3248943
Registration Date
2007-06-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2007-03-20
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
GAN, REBECCAH L G
Statements
Certificate of Correction for Registration
Statement(s): Column 2, line 10, "2011" should be deleted, and "2014" should be inserted.
Disclaimer with Predetermined Text
"SOYA"
Goods and Services
(Based on 44(d) Priority Application 174529) Soy based food products, namely, soy, dried and processed soy beans, soy bean oil, soy based snacks, tofu, soy based cheese, soy based meat substitutes, soy based poultry substitutes, soy protein for use as a food additive, soy based yogurts, soy cream, soy bean extracts for use as whiteners for coffee, soy based beverages, namely, soy milk in liquid and solid form
Goods and Services
(Based on 44(d) Priority Application 174530) Soy based food products, namely, soy flour, soy flour for food, soy based ice cream, soy based desserts, soy based puddings; soy sauce, sauces made of soy, bread improvers containing soy; soy based shakes and bases for making soy based shakes
Goods and Services
(Based on 44(d) Priority Application 174531) Soy based beverages not intended as a milk substitute and preparations for making soy-based beverages not intended as a milk substitute
Translation of Words in Mark
The Hebrew word "TNUVA" translates into English as yield. It can also be translated as crop or produce.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-01-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-01-10
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-01-10
Primary Code
032
Correspondences
Name
NANCY SABARRA
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2720396 |
Prior Registration | 2822580 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2004-09-02 | 174529 | Israel | True |
2004-09-02 | 174530 | Israel | True |
2004-09-02 | 174531 | Israel | True |
Trademark Events
Event Date | Event Description |
2005-01-31 | NEW APPLICATION ENTERED IN TRAM |
2005-06-27 | ASSIGNED TO EXAMINER |
2005-06-29 | PRIORITY ACTION WRITTEN |
2005-06-29 | PRIORITY ACTION MAILED |
2005-12-29 | PAPER RECEIVED |
2006-01-06 | PAPER RECEIVED |
2005-12-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-01-19 | AMENDMENT FROM APPLICANT ENTERED |
2006-01-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-01-20 | AMENDMENT FROM APPLICANT ENTERED |
2006-04-25 | FINAL REFUSAL WRITTEN |
2006-04-26 | FINAL REFUSAL MAILED |
2006-10-25 | EXAMINERS AMENDMENT -WRITTEN |
2006-10-26 | EXAMINERS AMENDMENT MAILED |
2006-10-26 | EXAMINER'S AMENDMENT ENTERED |
2007-01-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-02-03 | ASSIGNED TO LIE |
2007-02-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-02-28 | NOTICE OF PUBLICATION |
2007-03-20 | PUBLISHED FOR OPPOSITION |
2007-06-05 | REGISTERED-PRINCIPAL REGISTER |
2007-08-03 | PAPER RECEIVED |
2007-08-03 | SEC 7 REQUEST FILED |
2007-09-11 | ASSIGNED TO PARALEGAL |
2008-05-29 | ASSIGNED TO PARALEGAL |
2008-05-29 | CERTIFICATE OF CORRECTION ISSUED |
2014-01-10 | CANCELLED SEC. 8 (6-YR) |