DEPUIS 2000 YANNICK - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78544509
Registration Number
3119436
Word Mark
DEPUIS 2000 YANNICK
Status
800 - Registered And Renewed
Status Date
2015-08-27
Filing Date
2005-01-10
Registration Number
3119436
Registration Date
2006-07-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260521, 260912, 260921, 261121, 261706, 270301, 280103 - Triangles that are completely or partially shaded. Squares with bars, bands and lines. Squares that are completely or partially shaded. Rectangles that are completely or partially shaded. Diagonal line(s), band(s) or bar(s). Geometric figures forming letters or numerals, including punctuation. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2006-05-02
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SLOAN, CYNTHIA M
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Desription of the Colors Claimed
White appears in the wording and the square design element. Red appears in the background of the rectangle.
Disclaimer with Predetermined Text
"DEPUIS 2000"
Goods and Services
Coffee-house and snack-bar services
Transliteration Statement
The non-Latin characters in the mark transliterate into YA NI KE GUO ZI GONG FANG.
Translation of Words in Mark
The Chinese characters YA NI KE approximate the sound of YANNICK and have no meaning other than trademark significance. The English translation of the Chinese wording GUO ZI GONG FANG is CANDY FACTORY.
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2005-01-20
Primary Code
043
First Use Anywhere Date
1994-12-30
First Use In Commerce Date
1995-03-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CHUN-MING SHIH
Address
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Trademark Events
Event Date | Event Description |
2005-01-20 | NEW APPLICATION ENTERED IN TRAM |
2005-08-10 | ASSIGNED TO EXAMINER |
2005-08-15 | NON-FINAL ACTION WRITTEN |
2005-08-15 | NON-FINAL ACTION MAILED |
2006-01-03 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2006-01-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-01-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-01-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-02-03 | NON-FINAL ACTION WRITTEN |
2006-02-03 | NON-FINAL ACTION E-MAILED |
2006-02-10 | ASSIGNED TO EXAMINER |
2006-02-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-02-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-03-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-03-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-03-03 | ASSIGNED TO LIE |
2006-03-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-04-12 | NOTICE OF PUBLICATION |
2006-05-02 | PUBLISHED FOR OPPOSITION |
2006-07-25 | REGISTERED-PRINCIPAL REGISTER |
2010-09-09 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2010-09-09 | ATTORNEY REVOKED AND/OR APPOINTED |
2011-07-26 | TEAS SECTION 8 RECEIVED |
2011-08-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-08-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2011-08-22 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2015-07-25 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2015-07-31 | TEAS SECTION 8 & 9 RECEIVED |
2015-08-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-08-27 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2015-08-27 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2015-08-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |