CRUSHENDO INCREASED FLAVOUR INTENSITY REAL CRUSHED GRAPES - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78532653
Serial Number
78532653
Registration Number
3050016
Word Mark
CRUSHENDO INCREASED FLAVOUR INTENSITY REAL CRUSHED GRAPES
Status
710 - Cancelled - Section 8
Status Date
2016-08-26
Filing Date
2004-12-15
Registration Number
3050016
Registration Date
2006-01-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050902, 260104, 260107, 260108, 260118, 260121, 261709 - Grapes (alone or in bunches). Circles with two breaks or divided in the middle. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Three or more concentric circles. Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2005-11-01
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
AMOS, TANYA L
Statements
Disclaimer with Predetermined Text
"INCREASED FLAVOUR INTENSITY" and "REAL CRUSHED GRAPES"
Goods and Services
Wine making kits consisting primarily of fruit juice or fruit juice concentrates and chemical additives, and which may contain dried flowers and herbs, wood chips, active dry wine yeast, clarifying agents, fining agents, stabilizers, sulphur dioxide, liquid invert sugar, diammonium phosphate, citric acid, malic acid, tartaric acid, bentonite, potassium sorbate, yeast, potassium metabisulphite, oak extract, oak chips, elderflowers, elderberries, tannin, sodium benzoate, glucose, isinglass, chitosan, kieselsol, labels, grape juice, crushed grapes
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-08-26
Primary Code
032
First Use Anywhere Date
2004-09-27
First Use In Commerce Date
2004-09-27
Correspondences
Name
Mark S. Leonardo
Address
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Trademark Events
Event DateEvent Description
2004-12-27NEW APPLICATION ENTERED IN TRAM
2005-07-20ASSIGNED TO EXAMINER
2005-07-21EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2005-07-21EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2005-07-22COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2005-07-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-07-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-07-27TEAS/EMAIL CORRESPONDENCE ENTERED
2005-08-02APPROVED FOR PUB - PRINCIPAL REGISTER
2005-08-10ASSIGNED TO LIE
2005-08-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-10-12NOTICE OF PUBLICATION
2005-11-01PUBLISHED FOR OPPOSITION
2006-01-24REGISTERED-PRINCIPAL REGISTER
2007-10-31ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2008-10-08ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2009-09-09ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2009-09-17ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2011-05-25TEAS SECTION 8 & 15 RECEIVED
2011-06-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2011-06-29REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2011-07-13NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-08-26CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9