PHO BAC NUOC LÈO BEEF BROTH FLAVOR - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78510989
Registration Number
3045566
Word Mark
PHO BAC NUOC LÈO BEEF BROTH FLAVOR
Status
800 - Registered And Renewed
Status Date
2016-03-09
Filing Date
2004-11-03
Registration Number
3045566
Registration Date
2006-01-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030701, 030703, 030724, 050325, 051125, 081104, 081301, 110307, 261121, 280103 - Oxen, cows, calves, bulls. Heads of oxen, cows, calves, bulls. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Other leaves. Other vegetables including celery, turnips, broccoli, asparagus and artichokes. Sliced meat, cold cuts. Macaroni, other pasta. Bowls (filled). Rectangles that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2005-10-25
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PERKINS, ELLEN J
Statements
Indication of Colors claimed
The color(s) yellow, white, green, red, brown and blue is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The Vietnamese words PHO BAC NUOC LEO appear horizontally at the top of the mark with the letters in the color yellow fading towards white at the bottom of the letters. Immediately below is the design of a steer head in the color red with the outlining in yellow. Below the steer head are the words "Beef Broth" in the color yellow and below that the word "Flavor" in white. On either side of the steer head and the "Beef Broth Flavor" wording are the same five Chinese characters presented vertically. At the bottom of the mark below the wording and Chinese characters is a photograph of a bowl with contents depicted in the colors green, red, white and brown. The bowl has a white rim with blue trim. All the foregoing is against a background in the color blue with the shading of the color transitioning from dark to light from the top to the bottom of the mark.
Disclaimer with Predetermined Text
"PHO BAC NUOC LEO," "BEEF BROTH FLAVOR," the Chinese characters which transliterates to "zang zong nuo ro tang" meaning "broth for making beef noodles" and the bowl and contents
Goods and Services
BEEF BROTH
Transliteration Statement
The non-Latin character(s) in the mark transliterates into Zang Zong Nuo Ro Tang, and this means authentic beef broth in English.
Translation of Words in Mark
The foreign wording in the mark translates into English as broth for making beef noodles.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-11-12
Primary Code
029
First Use Anywhere Date
2002-06-00
First Use In Commerce Date
2002-06-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Marc Karish
Address
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Trademark Events
Event Date | Event Description |
2004-11-12 | NEW APPLICATION ENTERED IN TRAM |
2005-06-08 | ASSIGNED TO EXAMINER |
2005-06-20 | NON-FINAL ACTION WRITTEN |
2005-06-20 | NON-FINAL ACTION E-MAILED |
2005-07-07 | EXAMINERS AMENDMENT -WRITTEN |
2005-07-07 | EXAMINERS AMENDMENT E-MAILED |
2005-07-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-07-08 | ASSIGNED TO LIE |
2005-07-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-10-05 | NOTICE OF PUBLICATION |
2005-10-25 | PUBLISHED FOR OPPOSITION |
2006-01-17 | REGISTERED-PRINCIPAL REGISTER |
2007-08-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2007-08-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2011-01-25 | TEAS SECTION 8 & 15 RECEIVED |
2011-02-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-02-08 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-11-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2013-11-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2015-06-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2015-06-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2015-12-31 | TEAS SECTION 8 & 9 RECEIVED |
2016-02-29 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2016-02-29 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2016-03-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-03-09 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2016-03-09 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2016-03-09 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2020-10-23 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-10-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-10-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-10-23 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
2020-10-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-10-23 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |