CHOCOLATE CARAMEL ENCHANTMENT - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78509894
Registration Number
3037932
Word Mark
CHOCOLATE CARAMEL ENCHANTMENT
Status
710 - Cancelled - Section 8
Status Date
2012-10-19
Filing Date
2004-11-02
Registration Number
3037932
Registration Date
2006-01-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2005-10-11
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
VALLILLO, MELISSA C
Statements
Disclaimer with Predetermined Text
"chocolate caramel"
Goods and Services
Teas
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-19
Primary Code
030
First Use Anywhere Date
2004-05-04
First Use In Commerce Date
2004-05-04
Correspondences
Name
ROBERT W. SMITH
Address
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Trademark Events
| Event Date | Event Description |
| 2004-11-10 | NEW APPLICATION ENTERED IN TRAM |
| 2005-06-07 | ASSIGNED TO EXAMINER |
| 2005-06-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2005-06-09 | EXAMINERS AMENDMENT E-MAILED |
| 2005-06-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-06-24 | ASSIGNED TO LIE |
| 2005-06-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-09-21 | NOTICE OF PUBLICATION |
| 2005-10-11 | PUBLISHED FOR OPPOSITION |
| 2006-01-03 | REGISTERED-PRINCIPAL REGISTER |
| 2012-10-19 | CANCELLED SEC. 8 (6-YR) |
