NATUREWELL NATURAL BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78508156
Registration Number
3070483
Word Mark
NATUREWELL NATURAL BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS
Status
800 - Registered And Renewed
Status Date
2015-04-13
Filing Date
2004-10-29
Registration Number
3070483
Registration Date
2006-03-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050102, 051303, 060701, 200306, 261102, 261107, 261120 - Trees or bushes with a generally rounded shape, including deciduous trees. Grasses. Cities from a distant perspective, skylines. Hang tags, labels including address labels. Plain single line rectangles. Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles inside another rectangle.
Published for Opposition Date
2005-12-27
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
CHISOLM, KEVON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NATURAL BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS"
Description of Mark
The mark consists of the wording NATUREWELL NATURAL BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS and a design component of a tree in a field with a city skyline in the background.
Goods and Services
beef
Pseudo Mark
NATURE WELL NATURAL BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-11-07
Primary Code
029
First Use Anywhere Date
2004-04-30
First Use In Commerce Date
2004-04-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Seth W. Black
Address
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Trademark Events
| Event Date | Event Description |
| 2004-11-07 | NEW APPLICATION ENTERED IN TRAM |
| 2005-06-05 | ASSIGNED TO EXAMINER |
| 2005-06-08 | NON-FINAL ACTION WRITTEN |
| 2005-06-08 | NON-FINAL ACTION E-MAILED |
| 2005-10-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-10-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-10-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-10-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-10-28 | ASSIGNED TO LIE |
| 2005-11-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-12-07 | NOTICE OF PUBLICATION |
| 2005-12-27 | PUBLISHED FOR OPPOSITION |
| 2006-03-21 | REGISTERED-PRINCIPAL REGISTER |
| 2009-11-06 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2009-11-06 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2011-09-29 | TEAS SECTION 8 & 15 RECEIVED |
| 2011-10-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2011-10-20 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2011-10-20 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2013-03-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-03-21 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2015-03-30 | TEAS SECTION 8 & 9 RECEIVED |
| 2015-04-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2015-04-13 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2015-04-13 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2015-04-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| 2016-01-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
