SHALINI - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78503380
Registration Number
3234468
Word Mark
SHALINI
Status
800 - Registered And Renewed
Status Date
2017-04-21
Filing Date
2004-10-21
Registration Number
3234468
Registration Date
2007-04-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-04-04
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
NELSON, EDWARD H
Statements
Goods and Services
pickles, namely pickled vegetables and pickled fruits; snack foods, namely prepared ready-to-eat foods consisting primarily of chick-peas, lentils, beans, peanuts, potato and/or mixed nuts; spicy-flavored peanuts and cashews; dried tomato wafers; banana and plantain chips and cassava chips; food package combinations consisting primarily of cooked vegetables, yogurt, fried cassava and preserved fruits; canned vegetables; chutney and fruit preserves
Goods and Services
snack foods, namely, prepared ready-to-eat foods consisting primarily of rice, flour, noodles and spices; confectionery, namely confectionery consisting primarily of chick-peas, milk solids, yogurt, coconut, flour, bean flour and/or almonds; baked goods, namely vegetable-filled pastries, chick-pea-based puff pastries, biscuits, bread and rolls; cooked noodles and rice; flour, namely rice flour, wheat flour, and chick-pea flour; condiments, namely spices; paste of prepared spices; chutney; food package combinations consisting primarily of noodles and rice
Goods and Services
non-alcoholic fruit juices and pulps
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-10-28
Primary Code
029
First Use Anywhere Date
1997-01-01
First Use In Commerce Date
1997-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-11-17
Primary Code
030
First Use Anywhere Date
1997-01-01
First Use In Commerce Date
1997-01-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2005-11-17
Primary Code
032
First Use Anywhere Date
1997-01-01
First Use In Commerce Date
1997-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mark Kusner
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2004-06-22 | 1221205 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2004-10-28 | NEW APPLICATION ENTERED IN TRAM |
| 2005-05-26 | ASSIGNED TO EXAMINER |
| 2005-06-03 | NON-FINAL ACTION WRITTEN |
| 2005-06-03 | NON-FINAL ACTION E-MAILED |
| 2005-11-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-11-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-11-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-12-06 | EXAMINERS AMENDMENT -WRITTEN |
| 2005-12-06 | EXAMINERS AMENDMENT E-MAILED |
| 2005-12-06 | ASSIGNED TO LIE |
| 2005-12-21 | EXAMINER'S AMENDMENT ENTERED |
| 2006-01-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-02-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-03-15 | NOTICE OF PUBLICATION |
| 2006-04-04 | PUBLISHED FOR OPPOSITION |
| 2006-06-27 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2006-11-29 | TEAS STATEMENT OF USE RECEIVED |
| 2006-11-29 | USE AMENDMENT FILED |
| 2007-01-27 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-02-05 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2007-03-07 | ASSIGNED TO LIE |
| 2007-03-07 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2007-04-24 | REGISTERED-PRINCIPAL REGISTER |
| 2013-03-28 | TEAS SECTION 8 & 15 RECEIVED |
| 2013-04-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-04-15 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-04-15 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2016-04-24 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2017-02-24 | TEAS SECTION 8 & 9 RECEIVED |
| 2017-04-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-04-21 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2017-04-21 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2017-04-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
