BHUNGRA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78503392
Registration Number
3166223
Word Mark
BHUNGRA
Status
800 - Registered And Renewed
Status Date
2016-08-29
Filing Date
2004-10-21
Registration Number
3166223
Registration Date
2006-10-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-01-17
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
DAWE III, WILLIAM H
Statements
Goods and Services
snack foods, namely, a fried snack formed from extruded flour-based dough optionally containing salt, sodium bicarbonate, spices, cheese and flavoring
Pseudo Mark
BE HUNGRY
Translation of Words in Mark
The English translation of the word BHUNGRA in the mark is CHIMNEY.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-10-28
Primary Code
030
First Use Anywhere Date
2003-12-00
First Use In Commerce Date
2003-12-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mark Kusner
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2004-06-29 | 1221920 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2004-10-28 | NEW APPLICATION ENTERED IN TRAM |
| 2005-05-26 | ASSIGNED TO EXAMINER |
| 2005-05-26 | NON-FINAL ACTION WRITTEN |
| 2005-05-26 | NON-FINAL ACTION E-MAILED |
| 2005-10-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-10-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-11-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-11-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-11-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-12-01 | EXAMINERS AMENDMENT -WRITTEN |
| 2005-12-01 | EXAMINERS AMENDMENT E-MAILED |
| 2005-12-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-12-01 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2005-12-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-12-02 | ASSIGNED TO LIE |
| 2005-11-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-12-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-12-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-12-28 | NOTICE OF PUBLICATION |
| 2006-01-17 | PUBLISHED FOR OPPOSITION |
| 2006-04-11 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2006-08-10 | TEAS STATEMENT OF USE RECEIVED |
| 2006-08-10 | USE AMENDMENT FILED |
| 2006-09-09 | STATEMENT OF USE PROCESSING COMPLETE |
| 2006-09-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2006-09-22 | ASSIGNED TO LIE |
| 2006-09-26 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2006-10-31 | REGISTERED-PRINCIPAL REGISTER |
| 2012-10-11 | TEAS SECTION 8 & 15 RECEIVED |
| 2012-11-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-11-01 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-11-01 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2015-10-31 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2016-06-06 | TEAS SECTION 8 & 9 RECEIVED |
| 2016-08-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-08-29 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2016-08-29 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2016-08-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
