DAEDONG KOREA GINSENG - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78490400
Word Mark
DAEDONG KOREA GINSENG
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-12-09
Filing Date
2004-09-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260302, 260309, 260313, 260317, 260321, 280103, 280125 - Plain single line ovals. Geometric figures, objects, humans, plants or animals forming the perimeter of an oval or bordering the perimeter of an oval. Two ovals. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MILTON, PRISCILLA W
Statements
Disclaimer with Predetermined Text
"DAEDONG KOREA GINSENG"
Description of Mark
The mark consists of AN OVAL SURROUNDED BY EIGHT SMALLER OVALS. THE FURTHEST OF THE SURROUNDING OVALS IS THE SMALLEST, AND THE OVALS CLOSER TO THE FOREGROUND APPEAR GRADUALLY LARGER. THE LARGEST OVAL IS IN THE FOREGROUND. TO THE RIGHT OF THE SET OF OVALS ARE KOREAN CHARACTERS AND BELOW THE KOREAN CHARACTERS IS THE PHRASE "DAEDONG KOREA GINSENG".
Goods and Services
GINSENG ROOT IN DRIED, POWDERED, AND EXTRACT FORM AS FLAVORING ADDITIVES FOR FOODS AND BEVERAGES
Transliteration Statement
The non-Latin character(s) in the mark transliterates into DAEDONG KOREA SAM CHU SIK HUA SA , and this means DAEDONG KOREA GINSENG COMPANY in English.
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-10-04
Primary Code
030
First Use Anywhere Date
2004-09-01
First Use In Commerce Date
2004-09-01
Correspondences
Name
DAVID P. CHO
Address
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Trademark Events
| Event Date | Event Description |
| 2004-10-04 | NEW APPLICATION ENTERED IN TRAM |
| 2005-04-28 | ASSIGNED TO EXAMINER |
| 2005-05-04 | NON-FINAL ACTION WRITTEN |
| 2005-05-04 | NON-FINAL ACTION E-MAILED |
| 2005-12-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-12-09 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
