ASK - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78489159
Registration Number
3023471
Word Mark
ASK
Status
710 - Cancelled - Section 8
Status Date
2016-07-08
Filing Date
2004-09-24
Registration Number
3023471
Registration Date
2005-12-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2005-09-13
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
BUONGIORNO, CHRISTOPHE
Statements
Goods and Services
flower arrangement starter kit comprising of fresh cut filler flowers and fresh greens
Classification Information
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-07-08
Primary Code
031
First Use Anywhere Date
2004-07-24
First Use In Commerce Date
2004-07-24
Correspondences
Name
GARRETT M. TUTTLE
Address
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Trademark Events
Event Date | Event Description |
2004-10-01 | NEW APPLICATION ENTERED IN TRAM |
2005-04-26 | ASSIGNED TO EXAMINER |
2005-04-26 | EXAMINERS AMENDMENT -WRITTEN |
2005-04-26 | EXAMINERS AMENDMENT E-MAILED |
2005-04-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-04-29 | ASSIGNED TO LIE |
2005-07-29 | ASSIGNED TO LIE |
2005-07-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-08-24 | NOTICE OF PUBLICATION |
2005-09-13 | PUBLISHED FOR OPPOSITION |
2005-12-06 | REGISTERED-PRINCIPAL REGISTER |
2011-11-09 | TEAS SECTION 8 & 15 RECEIVED |
2011-12-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-12-23 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2011-12-23 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2016-07-08 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |