CABER - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78487182
Word Mark
CABER
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-11-21
Filing Date
2004-09-21
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BRACEY, KAREN E
Statements
Goods and Services
Seasonings, spices, herbal salt, flavored salt, aromatic salt, pepper, capers, pasta sauces, pesto, processed mushrooms, mushrooms in olive oil, truffles sauces, bread crumbs, vinegar, olive oil, salad dressings, cooking sauces, vegetables in olive oil, lemon juice, pasta, sauces mixes, tartar sauce, barbeque sauce, provenzale sauce, bourguignonne sauce, vegetables in olive oil and balsamic vinegar, marinades, salt substitute, processed herbs, foods and beverages
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-09-29
Primary Code
030
First Use Anywhere Date
2003-10-30
First Use In Commerce Date
2003-10-30
Correspondences
Name
STEPHEN L BAKER
Address
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Trademark Events
| Event Date | Event Description |
| 2004-09-29 | NEW APPLICATION ENTERED IN TRAM |
| 2005-04-21 | ASSIGNED TO EXAMINER |
| 2005-04-21 | NON-FINAL ACTION WRITTEN |
| 2005-04-21 | NON-FINAL ACTION E-MAILED |
| 2005-11-21 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-11-21 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2007-04-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
