INSPIRATION - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78486521
Registration Number
3122720
Word Mark
INSPIRATION
Status
710 - Cancelled - Section 8
Status Date
2013-03-08
Filing Date
2004-09-20
Registration Number
3122720
Registration Date
2006-08-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321 - Ovals that are completely or partially shaded.
Published for Opposition Date
2006-05-09
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MILTON, PRISCILLA W
Statements
Goods and Services
Soup bases, fresh concentrated soup stocks, and soup mixes
Goods and Services
sauce mixes, namely cheese sauces mixes; meat suace mixes, poultry sauce mixes, vegetable sauce mixes, hollandaise sauce mixes, barbecue sauce mixes, seafood sauce mixes, and desert sauce mixes
Lining/Stippling Statement
The stippling is for shading purposes only.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-03-08
Primary Code
029
First Use Anywhere Date
2000-11-30
First Use In Commerce Date
2000-11-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-03-08
Primary Code
030
First Use Anywhere Date
2000-11-30
First Use In Commerce Date
2000-11-30
Correspondences
Name
JAY H BEGLER
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1424978 |
| Prior Registration | 2231837 |
Trademark Events
| Event Date | Event Description |
| 2004-09-27 | NEW APPLICATION ENTERED IN TRAM |
| 2005-04-20 | ASSIGNED TO EXAMINER |
| 2005-04-22 | NON-FINAL ACTION WRITTEN |
| 2005-04-22 | NON-FINAL ACTION E-MAILED |
| 2005-10-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-10-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-10-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-12-01 | FINAL REFUSAL WRITTEN |
| 2005-12-01 | FINAL REFUSAL E-MAILED |
| 2005-12-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-12-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-01-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-02-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2006-02-22 | EXAMINERS AMENDMENT E-MAILED |
| 2006-02-22 | EXAMINER'S AMENDMENT ENTERED |
| 2006-02-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-03-03 | ASSIGNED TO LIE |
| 2006-03-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-04-19 | NOTICE OF PUBLICATION |
| 2006-05-09 | PUBLISHED FOR OPPOSITION |
| 2006-08-01 | REGISTERED-PRINCIPAL REGISTER |
| 2007-11-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2013-03-08 | CANCELLED SEC. 8 (6-YR) |
