PART SKIM MILK CHEESE MEXICO'S BEST CHEESE AUTHENTIC MEXICAN CHEESE QUESO AUTENTICAMENTE MEXICANO QUESOS CHILCHOTA - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78479465
Serial Number
78479465
Registration Number
3340915
Word Mark
PART SKIM MILK CHEESE MEXICO'S BEST CHEESE AUTHENTIC MEXICAN CHEESE QUESO AUTENTICAMENTE MEXICANO QUESOS CHILCHOTA
Status
710 - Cancelled - Section 8
Status Date
2018-06-22
Filing Date
2004-09-07
Registration Number
3340915
Registration Date
2007-11-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050702, 050914, 050925, 060104, 080703, 110307, 110310, 240907, 260117, 260121, 261127 - Clusters and sheaves of other grains, including stalks of grains. Baskets, bowls, and other containers of fruits, including cornucopia (horn of plenty). Other fruits including coconuts. Mountains, mountain landscapes. Cheeses (all shapes, whole and cut). Bowls (filled). Plates (filled). Banners. Two concentric circles. Circles that are totally or partially shaded. Oblongs not being used as carriers for words, letters or designs.
Published for Opposition Date
2006-10-10
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BLAIR, JASON PAUL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"QUESOS, PART SKIM MILK CHEESE, QUESO AUTENTICAMENTE MEXICANO, AUTHENTIC MEXICAN CHEESE, MEXICO'S BEST CHEESE"
Description of Mark
The mark consists of, in part, a mountain range design, bowls, a pestle, stylized cheese wedges, fruits and a variety of grains.
Goods and Services
cheese
Translation of Words in Mark
The English translation of the term"QUESOS" is "CHEESES". The English translation of the wording "QUESO AUTENTICAMENTE MEXICANO" is "AUTHENTIC MEXICAN CHEESE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-06-22
Primary Code
029
First Use Anywhere Date
2004-07-31
First Use In Commerce Date
2004-07-31
Correspondences
Name
Jeffrey A. Smith
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2976479
Trademark Events
Event DateEvent Description
2004-09-14NEW APPLICATION ENTERED IN TRAM
2005-02-02PAPER RECEIVED
2005-02-02UNRESPONSIVE/DUPLICATE PAPER RECEIVED
2005-03-18PAPER RECEIVED
2005-03-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-04-01AMENDMENT FROM APPLICANT ENTERED
2005-04-04ASSIGNED TO EXAMINER
2005-04-27NON-FINAL ACTION WRITTEN
2005-04-28NON-FINAL ACTION MAILED
2005-10-28PAPER RECEIVED
2005-10-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-11-08AMENDMENT FROM APPLICANT ENTERED
2005-11-29FINAL REFUSAL WRITTEN
2005-11-30FINAL REFUSAL MAILED
2006-02-01NON-FINAL ACTION WRITTEN
2006-02-01NON-FINAL ACTION MAILED
2006-02-07ASSIGNED TO EXAMINER
2006-08-01PAPER RECEIVED
2006-08-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-08-09AMENDMENT FROM APPLICANT ENTERED
2006-08-24APPROVED FOR PUB - PRINCIPAL REGISTER
2006-08-25ASSIGNED TO LIE
2006-08-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-09-20NOTICE OF PUBLICATION
2006-10-10PUBLISHED FOR OPPOSITION
2007-01-02NOA MAILED - SOU REQUIRED FROM APPLICANT
2007-07-02TEAS STATEMENT OF USE RECEIVED
2007-07-02USE AMENDMENT FILED
2007-08-24STATEMENT OF USE PROCESSING COMPLETE
2007-09-14ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2007-10-15ASSIGNED TO LIE
2007-10-15LAW OFFICE REGISTRATION REVIEW COMPLETED
2007-11-20REGISTERED-PRINCIPAL REGISTER
2013-11-19TEAS SECTION 8 RECEIVED
2013-12-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-11-19REGISTERED - SEC. 8 (6-YR) FILED
2013-12-05REGISTERED - SEC. 8 (6-YR) ACCEPTED
2013-12-05NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2016-11-20COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-06-22CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9