EVERY DAY. EVERY WAY. - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78471821
Serial Number
78471821
Registration Number
3001916
Word Mark
EVERY DAY. EVERY WAY.
Status
710 - Cancelled - Section 8
Status Date
2016-04-29
Filing Date
2004-08-23
Registration Number
3001916
Registration Date
2005-09-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2005-07-05
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
LORENZO, GEORGE M
Statements
Goods and Services
PROCESSED POTATOES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-04-29
Primary Code
029
First Use Anywhere Date
2004-11-08
First Use In Commerce Date
2004-11-08
Correspondences
Name
ROBERT B. COHEN
Address
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Trademark Events
Event DateEvent Description
2004-08-31NEW APPLICATION ENTERED IN TRAM
2005-02-11PAPER RECEIVED
2005-02-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-03-03AMENDMENT FROM APPLICANT ENTERED
2005-02-11USE AMENDMENT FILED
2005-03-03AMENDMENT TO USE PROCESSING COMPLETE
2005-03-24ASSIGNED TO EXAMINER
2005-03-24USE AMENDMENT ACCEPTED
2005-03-24APPROVED FOR PUB - PRINCIPAL REGISTER
2005-03-25ASSIGNED TO LIE
2005-03-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-06-15NOTICE OF PUBLICATION
2005-07-05PUBLISHED FOR OPPOSITION
2005-09-27REGISTERED-PRINCIPAL REGISTER
2011-09-07TEAS SECTION 8 & 15 RECEIVED
2011-09-28CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2011-09-29REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2011-09-29NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-04-29CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9