FRUTA VIVA JUVER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78462720
Registration Number
3015341
Word Mark
FRUTA VIVA JUVER
Status
710 - Cancelled - Section 8
Status Date
2012-10-12
Filing Date
2004-08-05
Registration Number
3015341
Registration Date
2005-11-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321 - Ovals that are completely or partially shaded.
Published for Opposition Date
2005-08-23
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
RADEMACHER, MARK A
Statements
Disclaimer with Predetermined Text
"FRUTA"
Description of Mark
The mark consists of the stylized wording FRUTA VIVA above the wording JUVER, which appears inside an oval design.
Goods and Services
Preserved fruits, meat fish, poultry and game; meat extracts; preserved, dried and cooked vegetables, greens, meats and fishes; jellies, jams, compotes; eggs, edible oils and fats, prepared dishes made from meat, fish or vegetables
Goods and Services
candies and edible ices
Goods and Services
fruit juices
Translation of Words in Mark
The foreign wording in the mark translates into English as live fruit.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-12
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-12
Primary Code
032
Correspondences
Name
MARK I. PEROFF
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2225192 |
Prior Registration | 2271737 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | Spain | False | |
0000-00-00 | Spain | False | |
0000-00-00 | Spain | False |
Trademark Events
Event Date | Event Description |
2004-08-13 | NEW APPLICATION ENTERED IN TRAM |
2005-01-22 | ASSIGNED TO EXAMINER |
2005-01-22 | NON-FINAL ACTION WRITTEN |
2005-01-24 | NON-FINAL ACTION MAILED |
2005-04-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2005-04-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-04-22 | AMENDMENT FROM APPLICANT ENTERED |
2005-04-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-04-29 | ASSIGNED TO LIE |
2005-05-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-08-03 | NOTICE OF PUBLICATION |
2005-08-23 | PUBLISHED FOR OPPOSITION |
2005-11-15 | REGISTERED-PRINCIPAL REGISTER |
2007-04-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2007-05-10 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2007-05-14 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2012-10-12 | CANCELLED SEC. 8 (6-YR) |