THE INTERNATIONAL HOUSE OF CHOCOLATE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78459285
Word Mark
THE INTERNATIONAL HOUSE OF CHOCOLATE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2006-12-11
Filing Date
2004-07-30
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L10
Employee Name
HERMAN, RUSS
Statements
Goods and Services
Confectionary Goods and Products, namely, (specify, eg, cocoa based ingredients, confectionery chips for baking); Bakery Goods, Sugar, Candy, Chocolate, Vanilla, Cinnamon, Chocolate Truffles, Fudge, Carmel, Marshmallow, Coffee, Coffee-based Beverages Containing Milk, Coffee Beans, Tea, Iced Tea, Cappuccino, Espresso, Cocoa, Cocoa Mixes, Hot Chocolate, Grain Based Beverages, Grain Based Food Beverages, Cakes, Cheesecakes, Cinnamon Rolls, Crepes, Muffins, Doughnuts, Pies, Desserts, namely, (specify type of dessert); Spices, Flavoring, namely, (specify type of flavoring, eg, flavoring syrup, (or) flavoring additives for non-nutritional purposes); Non-essential food flavoring; Fruit ices, Flavored Ices, Ice Cream, Ice Cream Drinks, Ice Milk, Icing, Icing Mixes, Yogurt, Frozen Yogurt, Frozen Confections, Pastries, Breakfast Cereals, Cereal Based Snack Foods, Bakery Desserts, Dessert Soufflés, Dessert Mousse and Flavored, Sweetened Gelatin Deserts
Goods and Services
Restaurants, Restaurant Services, Take-Out Restaurant Services, Cafes, Cafeterias, Delicatessens, Cocktail Lounges and Bar Services, Food Services, namely, (specify the type of food service), Catering; Consulting Services in the Field of Hospitality; Consulting Services in the Field of Culinary Arts; Providing Banquet and Social Function Facilities for Special Occasions; Contract Food Services; Child Care and Child Care Centers
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-08-10
Primary Code
030
International Class
43 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2004-08-10
Primary Code
043
Correspondences
Name
J.M. Lehman
Address
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Trademark Events
| Event Date | Event Description |
| 2004-08-10 | NEW APPLICATION ENTERED IN TRAM |
| 2004-10-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2005-03-05 | ASSIGNED TO EXAMINER |
| 2005-03-06 | NON-FINAL ACTION WRITTEN |
| 2005-03-06 | NON-FINAL ACTION E-MAILED |
| 2005-09-06 | PAPER RECEIVED |
| 2005-09-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-09-14 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-09-28 | NON-FINAL ACTION WRITTEN |
| 2005-09-28 | NON-FINAL ACTION E-MAILED |
| 2006-04-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-04-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-04-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-04-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-05-13 | FINAL REFUSAL WRITTEN |
| 2006-05-13 | FINAL REFUSAL E-MAILED |
| 2006-12-11 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2006-12-11 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2006-12-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
