LOUIS M. MARTINI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 78443997
Serial Number
78443997
Word Mark
LOUIS M. MARTINI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2006-03-28
Filing Date
2004-06-30
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2005-07-05
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FOLMAR, WINSTON T
Statements
Goods and Services
CHOCOLATE TRUFFLES AND CHOCOLATE WINE SAUCE FOR COOKING
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-07-08
Primary Code
030
Correspondences
Name
PAUL W. REIDL
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2741309
Trademark Events
Event DateEvent Description
2004-07-08NEW APPLICATION ENTERED IN TRAM
2005-02-04ASSIGNED TO EXAMINER
2005-02-07NON-FINAL ACTION WRITTEN
2005-02-07NON-FINAL ACTION E-MAILED
2005-02-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-02-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-02-23AMENDMENT FROM APPLICANT ENTERED
2005-03-07APPROVED FOR PUB - PRINCIPAL REGISTER
2005-03-11ASSIGNED TO LIE
2005-04-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-06-15NOTICE OF PUBLICATION
2005-07-05PUBLISHED FOR OPPOSITION
2005-09-27NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-06-01ABANDONMENT - NO USE STATEMENT FILED
2006-06-01ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED