TASTE THE GIFT OF GIVING - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78429651
Serial Number
78429651
Registration Number
3127716
Word Mark
TASTE THE GIFT OF GIVING
Status
710 - Cancelled - Section 8
Status Date
2013-03-15
Filing Date
2004-06-03
Registration Number
3127716
Registration Date
2006-08-08
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2005-10-25
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
THOMPSON, HEATHER
Statements
Goods and Services
dried and cooked fruits and vegetables; edible and flavored oils and fats
Goods and Services
Dessert mixes and mixes for baked goods, namely, bread, pastry, confectionery, and kits containing mixes for cakes, , and other baked desserts; tea; cocoa; salt and pepper for use as a spice; marinades and sauces; spices and spice rubs for use in food preparation and flavoring; vinegar; condiments, namely, mustard
Goods and Services
Non-alcoholic beverages, syrups and mixes for making non-alcoholic beverages, namely fruit and fruit flavored juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-03-15
Primary Code
029
First Use Anywhere Date
2004-05-00
First Use In Commerce Date
2004-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-03-15
Primary Code
030
First Use Anywhere Date
2004-05-00
First Use In Commerce Date
2004-06-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-03-15
Primary Code
032
First Use Anywhere Date
2005-10-00
First Use In Commerce Date
2006-03-01
Correspondences
Name
Thomas P. White
Address
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Trademark Events
Event DateEvent Description
2004-06-09NEW APPLICATION ENTERED IN TRAM
2005-01-05ASSIGNED TO EXAMINER
2005-01-06NON-FINAL ACTION WRITTEN
2005-01-06NON-FINAL ACTION E-MAILED
2005-07-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-07-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-07-15TEAS/EMAIL CORRESPONDENCE ENTERED
2005-07-27APPROVED FOR PUB - PRINCIPAL REGISTER
2005-07-29ASSIGNED TO LIE
2005-08-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-10-05NOTICE OF PUBLICATION
2005-10-25PUBLISHED FOR OPPOSITION
2006-01-17NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-05-17TEAS STATEMENT OF USE RECEIVED
2006-05-17USE AMENDMENT FILED
2006-05-30STATEMENT OF USE PROCESSING COMPLETE
2006-06-02ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2006-06-09ASSIGNED TO LIE
2006-06-19LAW OFFICE REGISTRATION REVIEW COMPLETED
2006-08-08REGISTERED-PRINCIPAL REGISTER
2013-03-15CANCELLED SEC. 8 (6-YR)