COLONNA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78423940
Registration Number
3167392
Word Mark
COLONNA
Status
800 - Registered And Renewed
Status Date
2016-02-03
Filing Date
2004-05-24
Registration Number
3167392
Registration Date
2006-11-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-08-22
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
EVANKO, PATRICIA MALES
Statements
Goods and Services
Imitation bacon; vegetable soups, macaroni and bean soup, chicken broth, lentil soup, minestrone soup, and escarole and bean soup, and processed nuts
Goods and Services
Spices, barbecue seasoning, curry, MSG, food flavoring; meat tenderizer, sugar,salt, flavored salt, lemon extract, imitation rum extract, vanilla extract, orange extract, almond extract, imitation vanilla extract, ravioli, capers, spaghetti sauce, tomato sauce, vinegar, prepared entrees consisting primarily of pasta, bread crumbs, bread sticks, sauces, and stuffing mixes containing bread
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-07-30
Primary Code
029
First Use Anywhere Date
1950-07-01
First Use In Commerce Date
1950-07-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-06-01
Primary Code
030
First Use Anywhere Date
1950-07-01
First Use In Commerce Date
1950-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Stephen L. Baker
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0658844 |
Trademark Events
Event Date | Event Description |
2004-06-01 | NEW APPLICATION ENTERED IN TRAM |
2004-12-23 | ASSIGNED TO EXAMINER |
2004-12-23 | NON-FINAL ACTION WRITTEN |
2004-12-23 | NON-FINAL ACTION E-MAILED |
2005-06-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2005-06-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-07-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2005-08-22 | NON-FINAL ACTION WRITTEN |
2005-08-22 | NON-FINAL ACTION E-MAILED |
2006-02-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-02-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-03-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-03-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-03-31 | ASSIGNED TO LIE |
2006-04-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-05-05 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2006-05-23 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2006-06-07 | ASSIGNED TO EXAMINER |
2006-06-15 | EXAMINERS AMENDMENT -WRITTEN |
2006-06-15 | EXAMINERS AMENDMENT E-MAILED |
2006-06-15 | EXAMINER'S AMENDMENT ENTERED |
2006-06-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-06-29 | ASSIGNED TO LIE |
2006-06-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-08-02 | NOTICE OF PUBLICATION |
2006-08-22 | PUBLISHED FOR OPPOSITION |
2006-11-07 | REGISTERED-PRINCIPAL REGISTER |
2007-04-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2011-11-07 | TEAS SECTION 8 & 15 RECEIVED |
2011-12-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-12-19 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2011-12-19 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2015-11-07 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2015-11-17 | TEAS SECTION 8 & 9 RECEIVED |
2016-02-03 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-02-03 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2016-02-03 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2016-02-03 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2016-05-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |