HUY FONG FOODS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78413722
Serial Number
78413722
Registration Number
3294641
Word Mark
HUY FONG FOODS
Status
800 - Registered And Renewed
Status Date
2016-12-30
Filing Date
2004-05-05
Registration Number
3294641
Registration Date
2007-09-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2005-10-11
Attorney Name
Rod S. Berman, Esq.
Law Office Assigned Location Code
L60
Employee Name
SHIH, SALLY
Statements
Disclaimer with Predetermined Text
"FOODS"
Goods and Services
SAUCES; CHILI SAUCES; HOT SAUCE; PICANTE SAUCE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-05-14
Primary Code
030
First Use Anywhere Date
1980-02-00
First Use In Commerce Date
1980-02-00
Current Trademark Owners
Party Name
Huy Fong Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Huy Fong Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Huy Fong Foods, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Huy Fong Foods, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Rod S. Berman, Esq.
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1618177
Trademark Events
Event DateEvent Description
2004-05-14NEW APPLICATION ENTERED IN TRAM
2004-12-03ASSIGNED TO EXAMINER
2004-12-07NON-FINAL ACTION WRITTEN
2004-12-07NON-FINAL ACTION E-MAILED
2005-06-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-06-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-06-11AMENDMENT FROM APPLICANT ENTERED
2005-06-26APPROVED FOR PUB - PRINCIPAL REGISTER
2005-07-01ASSIGNED TO LIE
2005-07-05LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-09-21NOTICE OF PUBLICATION
2005-10-11PUBLISHED FOR OPPOSITION
2006-01-03NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-06-30TEAS EXTENSION RECEIVED
2006-06-30EXTENSION 1 FILED
2006-06-30EXTENSION 1 GRANTED
2006-12-21TEAS EXTENSION RECEIVED
2006-12-21EXTENSION 2 FILED
2006-12-21EXTENSION 2 GRANTED
2007-03-28TEAS STATEMENT OF USE RECEIVED
2007-03-28USE AMENDMENT FILED
2007-06-29STATEMENT OF USE PROCESSING COMPLETE
2007-07-02ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2007-08-16ASSIGNED TO LIE
2007-08-16LAW OFFICE REGISTRATION REVIEW COMPLETED
2007-09-18REGISTERED-PRINCIPAL REGISTER
2013-09-17TEAS SECTION 8 & 15 RECEIVED
2013-09-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-09-17REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2013-09-24REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2013-09-24NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-09-18COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2016-10-19TEAS SECTION 8 & 9 RECEIVED
2016-12-30CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-12-30REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2016-12-30REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2016-12-30NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED