REGINA MOLISANA - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78399242
Serial Number
78399242
Registration Number
3225559
Word Mark
REGINA MOLISANA
Status
800 - Registered And Renewed
Status Date
2017-10-26
Filing Date
2004-04-09
Registration Number
3225559
Registration Date
2007-04-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2005-09-13
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
LEVINE, HOWARD B
Statements
Goods and Services
[ Meat, poultry, and fish cooked, preserved and frozen; meat extracts; vegetables and legumes preserved in brine; preserved fruit, marmalade, and jam made of fruit; olive oil; salad oil; cheese; tinned tomatoes; tomato puree ] * [ Preserved meat; ] preserved vegetables; olive oil; salad oil; tinned tomatoes and tomato puree *
Goods and Services
[ Coffee, ] vinegar, [ gravies, ] tomato sauces and alfredo sauces, bread, crackers, bread sticks, toasted biscuits, [ cakes, fancy cakes, ] [ confectionery, namely, candies, sea salt and seasonings, namely, processed herbs and spices; ] [ and potato dumplings ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-04-20
Primary Code
029
First Use Anywhere Date
2006-10-16
First Use In Commerce Date
2006-10-17
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-04-20
Primary Code
030
First Use Anywhere Date
2006-10-16
First Use In Commerce Date
2006-10-17
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Christine de Lint
Address
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Trademark Events
Event DateEvent Description
2004-04-20NEW APPLICATION ENTERED IN TRAM
2004-11-01ASSIGNED TO EXAMINER
2004-11-02NON-FINAL ACTION WRITTEN
2004-11-02NON-FINAL ACTION E-MAILED
2005-04-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-04-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-05-04AMENDMENT FROM APPLICANT ENTERED
2005-07-24EXAMINERS AMENDMENT -WRITTEN
2005-07-24EXAMINERS AMENDMENT E-MAILED
2005-07-24APPROVED FOR PUB - PRINCIPAL REGISTER
2005-07-29ASSIGNED TO LIE
2005-08-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-08-24NOTICE OF PUBLICATION
2005-09-13PUBLISHED FOR OPPOSITION
2005-12-06NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-06-05TEAS EXTENSION RECEIVED
2006-06-05EXTENSION 1 FILED
2006-06-05EXTENSION 1 GRANTED
2006-10-23TEAS STATEMENT OF USE RECEIVED
2006-10-23USE AMENDMENT FILED
2006-12-08STATEMENT OF USE PROCESSING COMPLETE
2007-01-16ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2007-02-20ASSIGNED TO LIE
2007-02-20LAW OFFICE REGISTRATION REVIEW COMPLETED
2007-04-03REGISTERED-PRINCIPAL REGISTER
2013-10-03TEAS SECTION 8 RECEIVED
2013-10-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-10-03REGISTERED - SEC. 8 (6-YR) FILED
2013-11-06REGISTERED - SEC. 8 (6-YR) ACCEPTED
2013-11-06NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2016-04-03COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2017-08-17TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-08-17ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-09-29TEAS SECTION 8 & 9 RECEIVED
2017-09-29TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-10-25CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-10-26REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2017-10-26REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2017-10-26NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED