CHOCOFINO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78387209
Word Mark
CHOCOFINO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2008-03-06
Filing Date
2004-03-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-03-07
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CAPSHAW, DANIEL
Statements
Goods and Services
Milk based beverages; soy-based beverages used as milk substitutes; dairy-based beverages; liquid and powdered beverage mixes used to make milk-based beverages, dairy-based beverages and soy-based beverages used as milk substitutes
Goods and Services
Beverages made with a base of chocolate; ready-to-drink chocolate beverages not being dairy based or vegetable based; non-alcoholic and non-carbonated beverages made with a mix of chocolate and coffee flavors not being dairy based or vegetable based; liquid and powdered mixes used to make coffee and chocolate based beverages; powdered flavorings; flavoring syrups for beverages; cocoa; baked cocoa products, namely, bread, muffins, scones, biscuits, cookies, pastries, cakes, brownies, and candy; cocoa powder, drinking chocolate; chocolate and cocoa-based beverages; preparations for making chocolate and cocoa based drinks; flavoring syrups used to make milk-based, soy-based, and dairy-based beverages; flavoring syrups used to make non-carbonated soft drinks
Goods and Services
Non-carbonated soft drinks; liquid and powdered mixes used to make non-carbonated soft drinks
Pseudo Mark
CHOCOLATE FINORY
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-03-30
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-03-30
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2004-03-30
Primary Code
032
Correspondences
Name
Julia Anne Matheson
Address
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Trademark Events
Event Date | Event Description |
2004-03-30 | NEW APPLICATION ENTERED IN TRAM |
2004-09-29 | ASSIGNED TO EXAMINER |
2004-09-29 | NON-FINAL ACTION WRITTEN |
2004-09-29 | NON-FINAL ACTION E-MAILED |
2005-01-18 | PAPER RECEIVED |
2005-01-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-02-02 | AMENDMENT FROM APPLICANT ENTERED |
2005-02-04 | FINAL REFUSAL WRITTEN |
2005-02-04 | FINAL REFUSAL E-MAILED |
2005-08-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2005-08-10 | EXPARTE APPEAL RECEIVED AT TTAB |
2005-08-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-08-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2005-08-12 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2005-08-12 | EX PARTE APPEAL-INSTITUTED |
2005-09-01 | EXAMINERS AMENDMENT -WRITTEN |
2005-09-01 | EXAMINERS AMENDMENT E-MAILED |
2005-09-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-09-07 | EXAMINER'S AMENDMENT ENTERED |
2005-09-09 | ASSIGNED TO LIE |
2005-09-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-10-24 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2005-11-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2005-11-10 | EXAMINERS AMENDMENT -WRITTEN |
2005-11-10 | EXAMINERS AMENDMENT E-MAILED |
2005-11-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-11-18 | ASSIGNED TO LIE |
2005-11-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-12-12 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2006-01-09 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2006-01-09 | EXAMINERS AMENDMENT -WRITTEN |
2006-01-09 | EXAMINERS AMENDMENT E-MAILED |
2006-01-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-01-17 | ASSIGNED TO LIE |
2006-01-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-02-15 | NOTICE OF PUBLICATION |
2006-03-07 | PUBLISHED FOR OPPOSITION |
2006-04-03 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2006-07-21 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2006-09-05 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2006-11-30 | EXPARTE APPEAL TERMINATED |
2007-03-05 | TEAS EXTENSION RECEIVED |
2007-03-05 | EXTENSION 1 FILED |
2007-03-05 | EXTENSION 1 GRANTED |
2007-09-05 | TEAS EXTENSION RECEIVED |
2007-09-05 | EXTENSION 2 FILED |
2007-09-05 | EXTENSION 2 GRANTED |
2008-05-06 | ABANDONMENT - NO USE STATEMENT FILED |
2008-05-06 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |