CAPRICIOUS BORACHO, CAPRICIOUS CHEESE, CAPRICIOUS CHEESE CO., CAPRICIOUS FETA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 78368143
Serial Number
78368143
Word Mark
CAPRICIOUS BORACHO, CAPRICIOUS CHEESE, CAPRICIOUS CHEESE CO., CAPRICIOUS FETA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-04-13
Filing Date
2004-02-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
030711, 030724, 030726, 070903, 190904, 190925, 241714, 261101, 261107, 261128, 261713 - Heads of pigs, boars, goats, sheep and rams. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Costumed animals and those with human attributes in this division (bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose). Columns. Bottles, jars or flasks with concave sides. Other bottles, jars or flasks, including cookie jars. Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Rectangles as carriers or rectangles as single or multiple line borders. Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Miscellaneous designs with overall rectangular shape. Letters or words underlined and/or overlined by one or more strokes or lines.
Law Office Assigned Location Code
M60
Employee Name
HICKEY, TONI Y
Statements
Description of Mark
The mark consists of goat and/or goat with wine bottle and/or goat next to colliseum.
Goods and Services
cheese company and cheeses
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-02-27
Primary Code
030
First Use Anywhere Date
1997-04-04
First Use In Commerce Date
1997-04-04
Correspondences
Name
Olsen, Ginger
Address
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Trademark Events
Event DateEvent Description
2004-02-27NEW APPLICATION ENTERED IN TRAM
2004-09-04ASSIGNED TO EXAMINER
2004-09-14EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2004-09-14EXAMINER'S AMENDMENT AND/OR PRIORITY ACTION E-MAILED
2005-04-13ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2005-04-13ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND