F - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78366034
Registration Number
3150450
Word Mark
F
Status
800 - Registered And Renewed
Status Date
2016-08-06
Filing Date
2004-02-11
Registration Number
3150450
Registration Date
2006-10-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Published for Opposition Date
2006-07-11
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
WOOD, CAROLINE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Whey-derived lactose to be used in the manufacture of foodstuffs
Goods and Services
Whey-related products, namely, whey, dried demineralized whey; whey protein concentrate for use as a food ingredient
Goods and Services
Whey protein concentrate for making whey-based beverages
Pseudo Mark
FOREMOST; FORE MOST
Pseudo Mark
FOREMOST; FORE MOST
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2006-04-28
Primary Code
001
First Use Anywhere Date
2004-01-15
First Use In Commerce Date
2004-01-15
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-02-23
Primary Code
029
First Use Anywhere Date
2004-01-15
First Use In Commerce Date
2004-01-15
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2006-04-28
Primary Code
032
First Use Anywhere Date
2004-01-15
First Use In Commerce Date
2004-01-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (COOPERATIVE ASSOCIATION).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (COOPERATIVE ASSOCIATION).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (COOPERATIVE ASSOCIATION).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (COOPERATIVE ASSOCIATION).
Address
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Correspondences
Name
Bennett J. Berson
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1745931 |
| Prior Registration | 1982597 |
| Prior Registration | 1984139 |
Trademark Events
| Event Date | Event Description |
| 2004-02-23 | NEW APPLICATION ENTERED IN TRAM |
| 2004-09-02 | ASSIGNED TO EXAMINER |
| 2004-09-03 | NON-FINAL ACTION WRITTEN |
| 2004-09-03 | NON-FINAL ACTION E-MAILED |
| 2005-03-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-03-10 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2005-03-10 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2005-03-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-03-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-04-05 | FINAL REFUSAL WRITTEN |
| 2005-04-05 | FINAL REFUSAL E-MAILED |
| 2005-11-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-11-14 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2005-12-08 | FAX RECEIVED |
| 2005-12-08 | PETITION TO REVIVE-RECEIVED |
| 2006-01-25 | PETITION TO REVIVE-GRANTED |
| 2006-02-16 | ACTION CONTINUING A FINAL - COMPLETED |
| 2006-02-16 | CONTINUATION OF FINAL REFUSAL E-MAILED |
| 2006-04-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-04-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-04-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-05-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-05-19 | ASSIGNED TO LIE |
| 2006-05-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-06-21 | NOTICE OF PUBLICATION |
| 2006-07-11 | PUBLISHED FOR OPPOSITION |
| 2006-10-03 | REGISTERED-PRINCIPAL REGISTER |
| 2012-10-01 | TEAS SECTION 8 & 15 RECEIVED |
| 2012-10-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-10-10 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-10-10 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2015-10-03 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2016-05-17 | TEAS SECTION 8 & 9 RECEIVED |
| 2016-06-29 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2016-06-29 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2016-08-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-08-06 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2016-08-06 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2016-08-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
