SOY THINS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78363523
Registration Number
3044541
Word Mark
SOY THINS
Status
710 - Cancelled - Section 8
Status Date
2012-10-05
Filing Date
2004-02-05
Registration Number
3044541
Registration Date
2006-01-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2005-10-25
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
RINGLE, JAMES W
Statements
Disclaimer with Predetermined Text
"soy"
Goods and Services
soy-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-05
Primary Code
029
First Use Anywhere Date
2003-10-15
First Use In Commerce Date
2004-01-15
Correspondences
Name
ANN LAMPORT HAMMITTE
Address
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Trademark Events
| Event Date | Event Description |
| 2004-02-17 | NEW APPLICATION ENTERED IN TRAM |
| 2004-03-24 | PAPER RECEIVED |
| 2004-08-27 | ASSIGNED TO EXAMINER |
| 2004-08-30 | NON-FINAL ACTION MAILED |
| 2005-01-13 | PAPER RECEIVED |
| 2005-01-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-01-28 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-02-02 | FINAL REFUSAL WRITTEN |
| 2005-02-03 | FINAL REFUSAL MAILED |
| 2005-06-20 | PAPER RECEIVED |
| 2005-06-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-06-28 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-06-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-07-01 | ASSIGNED TO LIE |
| 2005-07-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-10-05 | NOTICE OF PUBLICATION |
| 2005-10-25 | PUBLISHED FOR OPPOSITION |
| 2006-01-17 | REGISTERED-PRINCIPAL REGISTER |
| 2012-10-05 | CANCELLED SEC. 8 (6-YR) |
