Processed foods, namely, meat, fish or chicken croquettes; dairy-based dips, dips excluding salsa and other sauces used as dips; edible oils, flavored cooking and edible oils; flavored butter; fruit preserves; garden salads; jams, jelly; marinated olives; packaged entrees consisting primarily of meat, seafood, poultry, pasta or vegetables; pickled fruit, pickled vegetables, pickles; prepared meals consisting primarily of meat, seafood, poultry, pasta or vegetables; roasted peppers, roasted vegetables; vegetable-based, garlic-based, meat based or cheese sandwich spreads; snack mix consisting primarily of fruits and/or nuts; vegetable salads; frozen meals consisting primarily of meat, seafood, poultry, pasta or vegetables; packaged meals consisting primarily of meat, seafood, poultry, pasta or vegetables