L. L. BEAN - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78349484
Registration Number
3057134
Word Mark
L. L. BEAN
Status
800 - Registered And Renewed
Status Date
2015-02-28
Filing Date
2004-01-08
Registration Number
3057134
Registration Date
2006-02-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2005-11-15
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Goods and Services
Processed salted and unsalted peanuts, [ fruit preserves, jams, ] and snack mix consisting primarily of processed nuts
Goods and Services
Coffee, tea, [ pancake mix; ] syrups, namely, maple syrup, [ fruit flavored topping syrups, ] pancake syrup; chocolates, chocolate covered nuts, chocolate covered fruits, chocolate covered pretzels; caramel popcorn, [ maple flavored popcorn, ] peanut brittle, and candied covered nuts; and snack mix consisting primarily of crackers, pretzels, candied nuts, and/or popped popcorn
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-01-13
Primary Code
029
First Use Anywhere Date
1987-09-15
First Use In Commerce Date
1987-09-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-01-13
Primary Code
030
First Use Anywhere Date
1994-09-15
First Use In Commerce Date
1994-09-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kevin R. Haley
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1092531 |
Prior Registration | 1430991 |
Prior Registration | 1482799 |
Trademark Events
Event Date | Event Description |
2004-01-13 | NEW APPLICATION ENTERED IN TRAM |
2004-07-30 | ASSIGNED TO EXAMINER |
2004-07-30 | NON-FINAL ACTION E-MAILED |
2004-09-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2004-09-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-09-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2004-09-17 | SUSPENSION LETTER WRITTEN |
2004-09-17 | LETTER OF SUSPENSION E-MAILED |
2005-03-17 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2005-09-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-09-23 | ASSIGNED TO LIE |
2005-09-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-10-26 | NOTICE OF PUBLICATION |
2005-11-15 | PUBLISHED FOR OPPOSITION |
2006-02-07 | REGISTERED-PRINCIPAL REGISTER |
2011-08-09 | TEAS SECTION 8 & 15 RECEIVED |
2011-09-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-09-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2011-09-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2015-02-07 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2015-02-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-02-12 | TEAS SECTION 8 & 9 RECEIVED |
2015-02-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-02-28 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2015-02-28 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2015-02-28 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |