CHEFS PAK - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78349968
Word Mark
CHEFS PAK
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2006-03-21
Filing Date
2004-01-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2005-06-28
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MILTON, PRISCILLA W
Statements
Disclaimer with Predetermined Text
"PAK"
Goods and Services
Containers for food; and thermal insulated containers for food or beverage
Goods and Services
Soups; soup mixes; canned, cooked or otherwise processed tomatoes; compotes; preparations for making bouillon, broths and soups; preserved, dried, cooked and grilled vegetables; chicken stock; chile con queso; chile rellenos; and beef stock
Goods and Services
Salsa; sauces; enchiladas; empanadas; packaged entrees consisting primarily of pasta or rice; matzo; quesadillas; salad dressings; and tamales
Pseudo Mark
CHEFS PACK
Classification Information
International Class
21 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2004-01-14
Primary Code
021
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-02-10
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-02-10
Primary Code
030
Correspondences
Name
Jennifer Whitelaw
Address
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Trademark Events
| Event Date | Event Description |
| 2004-01-14 | NEW APPLICATION ENTERED IN TRAM |
| 2004-08-01 | ASSIGNED TO EXAMINER |
| 2004-08-16 | NON-FINAL ACTION E-MAILED |
| 2005-02-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-02-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-03-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-03-11 | ASSIGNED TO LIE |
| 2005-03-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-06-08 | NOTICE OF PUBLICATION |
| 2005-06-28 | PUBLISHED FOR OPPOSITION |
| 2005-09-20 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2005-10-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-05-23 | ABANDONMENT - NO USE STATEMENT FILED |
| 2006-05-23 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
