IT JUST TASTES BETTER. NATURALLY. - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78346345
Registration Number
3101594
Word Mark
IT JUST TASTES BETTER. NATURALLY.
Status
800 - Registered And Renewed
Status Date
2015-11-09
Filing Date
2003-12-30
Registration Number
3101594
Registration Date
2006-06-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2005-05-24
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Goods and Services
Non-metal containers for transporting milk
Goods and Services
Milk, egg nog, dairy products excluding ice cream, ice milk and frozen yogurt
Goods and Services
Fruit juices in general and drinking water
Goods and Services
[ Retail grocery store, convenience store, and supermarket services; ] computerized on-line ordering services featuring grocery products
Goods and Services
Home delivery services of goods, including milk, fruit juice, water, coffee, half and half milk and cream mixture, whipping cream, sour cream, cottage cheese, butter, vanilla, cream, eggs, egg nog, bread, cheese, nuts, cookie dough and dairy products
Classification Information
International Class
020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes
002, 013, 022, 025, 032, 050
Class Status Code
6 - Active
Class Status Date
2005-01-21
Primary Code
020
First Use Anywhere Date
2004-11-30
First Use In Commerce Date
2004-11-30
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-01-07
Primary Code
029
First Use Anywhere Date
2004-11-30
First Use In Commerce Date
2004-11-30
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2004-01-07
Primary Code
032
First Use Anywhere Date
2004-11-30
First Use In Commerce Date
2004-11-30
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2004-01-07
Primary Code
035
First Use Anywhere Date
2004-11-30
First Use In Commerce Date
2004-11-30
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2004-01-07
Primary Code
039
First Use Anywhere Date
2004-11-30
First Use In Commerce Date
2004-11-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Colleen R. Belak
Address
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Trademark Events
| Event Date | Event Description |
| 2004-01-07 | NEW APPLICATION ENTERED IN TRAM |
| 2004-07-16 | ASSIGNED TO EXAMINER |
| 2004-07-21 | NON-FINAL ACTION MAILED |
| 2005-01-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-01-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-01-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-01-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-01-28 | ASSIGNED TO LIE |
| 2005-01-28 | ASSIGNED TO LIE |
| 2005-01-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-05-04 | NOTICE OF PUBLICATION |
| 2005-05-24 | PUBLISHED FOR OPPOSITION |
| 2005-06-14 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2005-08-23 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2005-10-04 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2006-03-24 | TEAS STATEMENT OF USE RECEIVED |
| 2006-03-24 | USE AMENDMENT FILED |
| 2006-04-10 | STATEMENT OF USE PROCESSING COMPLETE |
| 2006-04-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2006-04-14 | ASSIGNED TO LIE |
| 2006-04-20 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2006-06-06 | REGISTERED-PRINCIPAL REGISTER |
| 2011-09-06 | TEAS SECTION 8 & 15 RECEIVED |
| 2011-09-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2011-09-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2011-09-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2015-06-06 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2015-09-28 | TEAS SECTION 8 & 9 RECEIVED |
| 2015-11-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2015-11-09 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2015-11-09 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2015-11-09 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
