DELICA RF-1 - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78346444
Registration Number
3139832
Word Mark
DELICA RF-1
Status
710 - Cancelled - Section 8
Status Date
2017-04-07
Filing Date
2003-12-30
Registration Number
3139832
Registration Date
2006-09-05
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2005-09-13
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
REGAN, JOHN B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Prepared and packaged entrees and side dishes consisting primarily of meat, seafood, fruit, vegetables, or tofu; croquettes consisting primarily of meat, seafood, potatoes, or vegetables; meat; seafood; meat products, namely, roast beef, hamburger meat, beef stew; processed marine products, namely, fish fries, oyster fries, shrimp fries; salads except macaroni, rice and pasta salads; processed vegetables; processed fruits; soup preparations, pre-cooked stew; eggs; milk products, namely, cheese for topping; cooking fats and oils; fried tofu pieces; frozen tofu; konnyaku (gelatinous food product made from seaweed); soy milk; tofu; natto (fermented soy beans); vegetable mousse
Goods and Services
Coffee; cocoa; miso (soy paste); Worcestershire sauce; soy sauce, soba (buckwheat noodle) sauce, yakiniku (grilled meat) sauce, white (milk or cream-based) sauce; vinegar; salad dressings; mayonnaise; dextrose; granulated sugar; fructose; glucose for food, rock sugar, malt sugar, honey, powdered candy, liquid candy; sesame salt, table salt, celery salt; ground sesame seeds; spices; rice, rice-based foodstuffs, namely, rice gratin and onigiri (ready-to-eat rice balls); threshed barley, starch, preparations made from cereals, namely, ready-to-eat pasta, ready-to-eat noodles; sandwiches; sushi; pizza; rice-based bento (boxed ready-to-eat lunch); meat pies; ravioli; bread; prepared and packaged entrees and side dishes consisting primarily of rice, macaroni and pasta; croquettes consisting primarily of rice, macaroni and pasta; sauces; gravy extract; curry; starch for making ochazuke (side dish consisting of rice in green tea)
Goods and Services
Restaurant, cafeteria, salad bar, juice bar and catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-07
Primary Code
029
First Use Anywhere Date
2003-12-21
First Use In Commerce Date
2003-12-21
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-07
Primary Code
030
First Use Anywhere Date
2003-12-21
First Use In Commerce Date
2003-12-21
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-07
Primary Code
043
First Use Anywhere Date
2003-12-21
First Use In Commerce Date
2003-12-21
Correspondences
Name
MARK D. ALLEMAN
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2004-01-08 | NEW APPLICATION ENTERED IN TRAM |
| 2004-07-27 | ASSIGNED TO EXAMINER |
| 2004-07-30 | EXAMINERS AMENDMENT E-MAILED |
| 2004-07-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-08-19 | ASSIGNED TO LIE |
| 2004-08-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2004-11-04 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2004-11-05 | EXAMINERS AMENDMENT -WRITTEN |
| 2004-11-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-11-05 | EXAMINERS AMENDMENT MAILED |
| 2004-11-18 | ASSIGNED TO LIE |
| 2004-11-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2004-12-13 | PAPER RECEIVED |
| 2004-12-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-01-07 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-01-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2005-01-27 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2005-02-19 | PRIORITY ACTION WRITTEN |
| 2005-02-22 | PRIORITY ACTION MAILED |
| 2005-04-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-04-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-05-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-05-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-05-20 | ASSIGNED TO LIE |
| 2005-05-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-08-24 | NOTICE OF PUBLICATION |
| 2005-09-13 | PUBLISHED FOR OPPOSITION |
| 2005-12-06 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2006-05-30 | TEAS STATEMENT OF USE RECEIVED |
| 2006-05-30 | USE AMENDMENT FILED |
| 2006-06-11 | STATEMENT OF USE PROCESSING COMPLETE |
| 2006-06-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2006-07-19 | ASSIGNED TO LIE |
| 2006-07-20 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2006-09-05 | REGISTERED-PRINCIPAL REGISTER |
| 2012-08-31 | TEAS SECTION 8 & 15 RECEIVED |
| 2012-08-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-09-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-09-21 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-09-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| 2017-04-07 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| 2017-04-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-03-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
