Image Trademark with Serial Number 78331512
Status: 800 - Registered And Renewed
Serial Number
78331512
Registration Number
3142910
Word Mark
Status
800 - Registered And Renewed
Status Date
2017-03-13
Filing Date
2003-11-21
Registration Number
3142910
Registration Date
2006-09-12
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
261107, 261121, 261713, 280103 - Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2005-05-10
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
FAINT, MARY CATHERINE
Statements
Certificate of Correction for Registration
In the statement, Column 1, line 1, "CHINA" should be deleted, and MACAU should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BING-JIA"
Goods and Services
[ TEA; COCOA; SUGAR; RICE; TAPIOCA; SAGO; ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD; ] PASTRY [ AND CONFECTIONERY ICES; HONEY; TREACLE; YEAST; BAKING-POWDER; SALT; MUSTARD; VINEGAR; SAUCES; SPICES; ICE; ] PEANUT CONFECTIONERY; [ ALMOND PASTE; ] CHINESE PASTRY [ ; EGG-ROLLS ]
Translation of Words in Mark
The English translation of KOI KEI BING-JIA is KOI MARK BAKERY.
Translation of Words in Mark
The English translation of KOI KEI BING-JIA is KOI MARK BAKERY.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-12-22
Primary Code
030
First Use Anywhere Date
2001-09-12
First Use In Commerce Date
2005-01-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Michael J. MacDermott
Address
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Trademark Events
Event Date | Event Description |
2003-12-22 | NEW APPLICATION ENTERED IN TRAM |
2004-07-09 | ASSIGNED TO EXAMINER |
2004-07-21 | NON-FINAL ACTION E-MAILED |
2004-12-27 | PAPER RECEIVED |
2004-12-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-01-06 | AMENDMENT FROM APPLICANT ENTERED |
2005-01-18 | EXAMINERS AMENDMENT -WRITTEN |
2005-01-18 | EXAMINERS AMENDMENT E-MAILED |
2005-01-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-01-21 | ASSIGNED TO LIE |
2005-01-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-04-20 | NOTICE OF PUBLICATION |
2005-05-10 | PUBLISHED FOR OPPOSITION |
2005-08-02 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2005-08-22 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2005-08-22 | ATTORNEY REVOKED AND/OR APPOINTED |
2005-09-01 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2005-09-01 | ATTORNEY REVOKED AND/OR APPOINTED |
2005-11-21 | PAPER RECEIVED |
2005-11-21 | USE AMENDMENT FILED |
2005-12-16 | STATEMENT OF USE PROCESSING COMPLETE |
2005-12-16 | SU - NON-FINAL ACTION - WRITTEN |
2005-12-16 | NON-FINAL ACTION E-MAILED |
2006-04-25 | PAPER RECEIVED |
2006-04-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-05-09 | AMENDMENT FROM APPLICANT ENTERED |
2006-06-26 | FAX RECEIVED |
2006-06-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2006-07-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2006-07-19 | ASSIGNED TO LIE |
2006-07-24 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2006-09-12 | REGISTERED-PRINCIPAL REGISTER |
2012-09-06 | TEAS SECTION 8 & 15 RECEIVED |
2012-09-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-09-24 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-09-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2015-09-12 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-01-13 | TEAS SECTION 7 REQUEST RECEIVED |
2017-01-13 | TEAS SECTION 8 & 9 RECEIVED |
2017-03-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-03-13 | CERTIFICATE OF CORRECTION ISSUED |
2017-03-13 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-03-13 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-03-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |