VIETNAMESE LADY - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78327441
Registration Number
3044429
Word Mark
VIETNAMESE LADY
Status
800 - Registered And Renewed
Status Date
2015-02-06
Filing Date
2003-11-13
Registration Number
3044429
Registration Date
2006-01-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020302, 020307, 060303, 180701, 260103 - Shadows or silhouettes of women. Asian-Pacific women. Open sea, stretches of water without shore, multiple waves. Row boats, canoes, kayaks, inflatable boats and the like. Incomplete circles (more than semi-circles).
Published for Opposition Date
2005-10-25
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Indication of Colors claimed
The color(s) Blue is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The mark consists of a young Vietnamese woman paddling across water in a boat contained in a ¾ circle boarder and water. The entire design is in blue.
Description of Mark
The mark consists of a young Vietnamese woman paddling across water in a boat contained in a ¾ circle boarder and water.
Goods and Services
Fried red onion; processed lotus rootlet; processed leeks; pickled eggplant; pickled garlic; salted mackerel; dried mixed fruit; processed mung beans
Goods and Services
White pepper powder; white ground pepper; white whole pepper; black whole pepper; black ground pepper; soy sauce; green tea; jasmine tea; oolong tea; coffee; fish sauce; shrimp sauce; rice paper; roasted rice powder; instant fish sauce; shrimp crackers; pickled mustard
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-12-08
Primary Code
029
First Use Anywhere Date
2002-01-01
First Use In Commerce Date
2002-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-12-08
Primary Code
030
First Use Anywhere Date
2002-01-01
First Use In Commerce Date
2002-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
V.W. Asian Food Company, Ltd.
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2003-12-08 | NEW APPLICATION ENTERED IN TRAM |
2003-12-15 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2003-12-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-12-15 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2004-05-21 | ASSIGNED TO EXAMINER |
2004-05-28 | NON-FINAL ACTION E-MAILED |
2005-01-27 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2005-01-27 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2005-02-22 | PAPER RECEIVED |
2005-02-22 | PETITION TO REVIVE-RECEIVED |
2005-05-12 | INCOMPLETE PETITION NOTICE MAILED |
2005-06-10 | FAX RECEIVED |
2005-06-17 | PETITION TO REVIVE-GRANTED |
2005-06-28 | EXAMINERS AMENDMENT -WRITTEN |
2005-06-28 | EXAMINERS AMENDMENT E-MAILED |
2005-06-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-07-05 | ASSIGNED TO LIE |
2005-07-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-10-05 | NOTICE OF PUBLICATION |
2005-10-25 | PUBLISHED FOR OPPOSITION |
2006-01-17 | REGISTERED-PRINCIPAL REGISTER |
2011-02-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2011-02-10 | TEAS SECTION 8 RECEIVED |
2011-02-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-02-18 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2015-01-23 | TEAS SECTION 8 & 9 RECEIVED |
2015-01-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-02-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-02-06 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2015-02-06 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2015-02-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |