GIDEON SPRING - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78318311
Registration Number
2963165
Word Mark
GIDEON SPRING
Status
710 - Cancelled - Section 8
Status Date
2012-10-05
Filing Date
2003-10-24
Registration Number
2963165
Registration Date
2005-06-21
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2005-03-29
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
CHISOLM, KEVON
Statements
Goods and Services
Honey; honey substitutes, treacle; breakfast cereals; cakes; caramels; cookies; maple syrups; sugar; tea; bread; sauces; chocolate, bread spreads; halva
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-05
Primary Code
030
First Use Anywhere Date
2003-08-31
First Use In Commerce Date
2003-08-31
Correspondences
Name
William J. Sapone
Address
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Trademark Events
Event Date | Event Description |
2003-11-12 | NEW APPLICATION ENTERED IN TRAM |
2004-05-26 | ASSIGNED TO EXAMINER |
2004-06-02 | NON-FINAL ACTION E-MAILED |
2004-12-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2004-12-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-12-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2004-12-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-12-13 | ASSIGNED TO LIE |
2004-12-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-03-09 | NOTICE OF PUBLICATION |
2005-03-29 | PUBLISHED FOR OPPOSITION |
2005-06-21 | REGISTERED-PRINCIPAL REGISTER |
2012-10-05 | CANCELLED SEC. 8 (6-YR) |