CHOCOPERFECTION - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78315788
Word Mark
CHOCOPERFECTION
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2005-03-29
Filing Date
2003-10-20
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2004-07-06
Law Office Assigned Location Code
M20
Employee Name
ERVIN, INGA MARIE
Statements
Goods and Services
chocolate
Pseudo Mark
CHOCOLATE PERFECTION
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-11-04
Primary Code
030
Correspondences
Name
Low Carb Specialties, Inc.
Address
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Trademark Events
| Event Date | Event Description |
| 2003-11-04 | NEW APPLICATION ENTERED IN TRAM |
| 2004-05-03 | ASSIGNED TO EXAMINER |
| 2004-05-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-06-16 | NOTICE OF PUBLICATION |
| 2004-07-06 | PUBLISHED FOR OPPOSITION |
| 2004-09-28 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2005-07-13 | ABANDONMENT - NO USE STATEMENT FILED |
| 2005-07-14 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 2005-07-28 | PAPER RECEIVED |
| 2005-08-03 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
