PROGRESSIVE BAKER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78310915
Registration Number
2979351
Word Mark
PROGRESSIVE BAKER
Status
710 - Cancelled - Section 8
Status Date
2012-03-02
Filing Date
2003-10-08
Registration Number
2979351
Registration Date
2005-07-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2004-08-24
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
ESTRADA, LINDA M
Statements
Goods and Services
Bread premix
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-03-02
Primary Code
030
First Use Anywhere Date
2005-03-31
First Use In Commerce Date
2005-03-31
Correspondences
Name
Joseph T. Nabor
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2081443 |
Prior Registration | 2279690 |
Trademark Events
Event Date | Event Description |
2003-10-14 | PAPER RECEIVED |
2004-04-29 | ASSIGNED TO EXAMINER |
2004-04-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-08-04 | NOTICE OF PUBLICATION |
2004-08-24 | PUBLISHED FOR OPPOSITION |
2004-11-16 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2005-05-09 | PAPER RECEIVED |
2005-05-09 | USE AMENDMENT FILED |
2005-05-19 | STATEMENT OF USE PROCESSING COMPLETE |
2005-05-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2005-05-27 | ASSIGNED TO LIE |
2005-06-03 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2005-07-26 | REGISTERED-PRINCIPAL REGISTER |
2012-03-02 | CANCELLED SEC. 8 (6-YR) |