A PERFECT PEAR - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78295806
Registration Number
2939725
Word Mark
A PERFECT PEAR
Status
710 - Cancelled - Section 8
Status Date
2015-11-13
Filing Date
2003-09-04
Registration Number
2939725
Registration Date
2005-04-12
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2005-01-18
Law Office Assigned Location Code
L20
Employee Name
CRAWFORD, MARY E
Statements
Disclaimer with Predetermined Text
the word "PEAR"
Goods and Services
edible oils, jellies, jam, marmalade, conserves, apple butter, pear butter, butter spreads, namely, fruit-based butters and butter substitutes, dessert toppings, namely, fruit topping, fruit preserves, fruit-based spreads, fruit and nut-based toppings, cabernet jam, condiments, namely, pepper oil
Goods and Services
chocolate toppings, chocolate and caramel toppings, salsa, syrup, namely maple, chocolate, pancake and fruit syrups for use as a topping or on pancakes, waffles or french toast, salad dressings, ketchup, pasta sauces, pancake mix, cocktail sauces, relishes, chutneys, mustard, vinegar, barbecue sauce, salad dressing made with cabernet, frostings, fruit pies, gingerbread, granola, condiments namely ketchup, mustard, relish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-11-13
Primary Code
029
First Use Anywhere Date
2003-09-01
First Use In Commerce Date
2003-09-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-11-13
Primary Code
030
First Use Anywhere Date
2003-09-01
First Use In Commerce Date
2003-09-01
Correspondences
Name
Sandra J. Shepard
Address
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Trademark Events
Event Date | Event Description |
2004-02-12 | ASSIGNED TO EXAMINER |
2004-02-12 | NON-FINAL ACTION MAILED |
2004-04-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2004-04-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-11-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-11-12 | ASSIGNED TO LIE |
2004-11-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2004-12-29 | NOTICE OF PUBLICATION |
2005-01-18 | PUBLISHED FOR OPPOSITION |
2005-04-12 | REGISTERED-PRINCIPAL REGISTER |
2009-04-29 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2010-09-09 | TEAS SECTION 8 & 15 RECEIVED |
2010-09-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-10-02 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-10-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2012-07-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-11-13 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |