BROMBERG BROS. BLUE RIBBON RESTAURANTS - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78292231
Serial Number
78292231
Registration Number
3319392
Word Mark
BROMBERG BROS. BLUE RIBBON RESTAURANTS
Status
710 - Cancelled - Section 8
Status Date
2018-05-25
Filing Date
2003-08-26
Registration Number
3319392
Registration Date
2007-10-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010504, 240725, 261725 - Suns with rays. Other decorations or orders. Other lines, bands or bars.
Published for Opposition Date
2005-06-28
Attorney Name
Brendan P. McFeely
Law Office Assigned Location Code
L90
Employee Name
CROSS, TRACY L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"RESTAURANTS"
Goods and Services
Chili sauce; hot sauce; salad dressings; mayonnaise; horseradish; tartar sauce; egg rolls; seasonings; processed herbs, namely, herb mixes for flavoring food; spices; frozen entrees consisting primarily of pasta or rice; bakery goods; sauces for topping desserts; bread; rolls; dumplings; rice; sushi
Pseudo Mark
BROMBERG BROTHERS BLUE RIBBON RESTAURANTS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-25
Primary Code
030
First Use Anywhere Date
2005-05-15
First Use In Commerce Date
2005-05-15
Correspondences
Name
Brendan P. McFeely
Address
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Trademark Events
Event DateEvent Description
2004-03-16ASSIGNED TO EXAMINER
2004-03-17NON-FINAL ACTION E-MAILED
2004-09-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-09-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-09-16TEAS/EMAIL CORRESPONDENCE ENTERED
2004-09-18FINAL REFUSAL WRITTEN
2004-09-18FINAL REFUSAL E-MAILED
2004-11-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-11-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-11-19TEAS/EMAIL CORRESPONDENCE ENTERED
2005-03-14APPROVED FOR PUB - PRINCIPAL REGISTER
2005-03-18ASSIGNED TO LIE
2005-03-22LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-06-08NOTICE OF PUBLICATION
2005-06-28PUBLISHED FOR OPPOSITION
2005-09-20NOA MAILED - SOU REQUIRED FROM APPLICANT
2005-12-20ASSIGNED TO EXAMINER
2006-03-20TEAS EXTENSION RECEIVED
2006-03-20EXTENSION 1 FILED
2006-04-06EXTENSION 1 GRANTED
2006-09-18TEAS EXTENSION RECEIVED
2006-09-18EXTENSION 2 FILED
2006-10-17EXTENSION 2 GRANTED
2007-03-19TEAS EXTENSION RECEIVED
2007-06-21PAPER RECEIVED
2007-03-19EXTENSION 3 FILED
2007-04-19EXTENSION 3 GRANTED
2007-06-21USE AMENDMENT FILED
2007-06-27STATEMENT OF USE PROCESSING COMPLETE
2007-08-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2007-09-15ASSIGNED TO LIE
2007-09-15LAW OFFICE REGISTRATION REVIEW COMPLETED
2007-10-23REGISTERED-PRINCIPAL REGISTER
2010-01-28AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2013-10-28TEAS SECTION 8 & 15 RECEIVED
2013-11-13CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-10-28REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2013-11-13REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2013-11-13NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2015-01-05TEAS CHANGE OF OWNER ADDRESS RECEIVED
2015-01-05APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2016-08-18TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-10-23COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-05-25CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9