KOON CHUN HOISIN SAUCE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78278201
Registration Number
2954751
Word Mark
KOON CHUN HOISIN SAUCE
Status
710 - Cancelled - Section 8
Status Date
2015-12-25
Filing Date
2003-07-24
Registration Number
2954751
Registration Date
2005-05-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051109, 051125, 200306, 260721, 261107, 261121, 261127, 280103 - Peppers. Other vegetables including celery, turnips, broccoli, asparagus and artichokes. Hang tags, labels including address labels. Diamonds that are completely or partially shaded. Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles that are completely or partially shaded. Oblongs not being used as carriers for words, letters or designs. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2005-03-01
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
VANSTON, KATHLEEN MARY
Statements
Disclaimer with Predetermined Text
"HOISIN SAUCE, SAUCE, JEUNG and HOI SIN JEUNG"
Description of Mark
The mark consists of a label bordered in green with yellow threads. The coloring inside the label progresses from bottom to top from white to yellow. The top of the label contains a four sided geometric design in blue. The words KOON CHUN and the Chinese Characters within this design are in orange on a yellow background. The Chinese characters as well as the words Hoisin Sauce in the middle of the label are red. The word Sauce is within an green oval device. The representation of the soy beans is yellow.
Goods and Services
Chinese cooking and seasoning sauces
Transliteration Statement
The Chinese characters at the top of the mark transliterate to KOON CHUN JEUNG YUEN. The Chinese characters in the middle of the mark transliterate to HOI SIN JEUNG.
Translation of Words in Mark
The words at the top of the mark translate to "Coronet, to excel, to top the rest", "rare valuables, treasure", "sauce", and "factory", respectively. The words in the middle of the mark when read together mean "hoisin sauce".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-12-25
Primary Code
030
First Use Anywhere Date
2003-05-01
First Use In Commerce Date
2003-05-01
Correspondences
Name
DANIEL F. ZENDEL
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1410790 |
Trademark Events
Event Date | Event Description |
2004-02-04 | ASSIGNED TO EXAMINER |
2004-02-09 | NON-FINAL ACTION MAILED |
2004-06-07 | PAPER RECEIVED |
2004-06-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-07-07 | NON-FINAL ACTION MAILED |
2004-10-18 | PAPER RECEIVED |
2004-10-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-10-28 | AMENDMENT FROM APPLICANT ENTERED |
2004-10-29 | EXAMINERS AMENDMENT -WRITTEN |
2004-10-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-10-29 | EXAMINERS AMENDMENT MAILED |
2004-11-05 | ASSIGNED TO LIE |
2004-11-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-02-09 | NOTICE OF PUBLICATION |
2005-03-01 | PUBLISHED FOR OPPOSITION |
2005-05-24 | REGISTERED-PRINCIPAL REGISTER |
2011-02-08 | TEAS SECTION 8 & 15 RECEIVED |
2011-02-09 | PAPER RECEIVED |
2011-03-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-05-02 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-05-02 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2015-12-25 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |