AIVALY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78253662
Registration Number
3399322
Word Mark
AIVALY
Status
710 - Cancelled - Section 8
Status Date
2014-10-24
Filing Date
2003-05-23
Registration Number
3399322
Registration Date
2008-03-18
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2004-09-14
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
DE JONGE, KATHLEEN RUS
Statements
Goods and Services
Natural materials for use in the production of cosmetics, namely, botanical extracts
Goods and Services
Natural materials for use in the production of cosmetics, namely, colorants
Goods and Services
Bleaching preparations and other substances, namely, blueing for laundry use; perfumery, cosmetics, pre-moistened cosmetic and cleaning tissue papers, pads and cottons, namely, cosmetic pads, cotton for cosmetic purposes, soaps; preparations for dental care, namely, tooth paste, non-medicated dental rinse; scouring abrasive preparations, namely, scouring powders, polishers, namely, shoe polish, nail polish; natural materials for production of cosmetics, perfumery and soaps, namely, essential oils
Goods and Services
Olives, namely, processed olives, pickles, edible oils and fats, margarine, butter, fruits, namely, processed fruits, tinned frozen fruits, cooked fruits, jams, marmalade, fruit peel, stewed fruit, dried fruit, preserved fruit, fruit pulp, peanut and nut butter; salad oil
Goods and Services
Grape molasses, ketchup, mayonnaise, mustard, sauces for use as condiments, namely, salad dressing, sauces for salads, tomato sauce, non-nutritional aromatic preparations for food, not being essential oils, yeast, baking powders, vanilla, spices, herb tea for food purposes, iced teas, lime tea, sahlep, a thick fermented non-alcoholic grain-based beverage
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-10-24
Primary Code
001
First Use Anywhere Date
2004-08-09
First Use In Commerce Date
2004-08-09
International Class
002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes
006, 011, 016
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-10-24
Primary Code
002
First Use Anywhere Date
2004-08-09
First Use In Commerce Date
2004-08-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-10-24
Primary Code
030
First Use Anywhere Date
2004-08-09
First Use In Commerce Date
2004-08-09
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-10-24
Primary Code
003
First Use Anywhere Date
2004-08-09
First Use In Commerce Date
2004-08-09
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-10-24
Primary Code
029
First Use Anywhere Date
2004-08-09
First Use In Commerce Date
2004-08-09
Correspondences
Name
Jess M. Collen
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Continuity Child | 78979699 |
Trademark Events
| Event Date | Event Description |
| 2003-11-21 | ASSIGNED TO EXAMINER |
| 2003-11-25 | NON-FINAL ACTION MAILED |
| 2004-05-27 | PAPER RECEIVED |
| 2004-05-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-05-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-06-23 | EXAMINERS AMENDMENT E-MAILED |
| 2004-06-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-08-25 | NOTICE OF PUBLICATION |
| 2004-09-14 | PUBLISHED FOR OPPOSITION |
| 2004-12-07 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2005-06-09 | PAPER RECEIVED |
| 2005-06-06 | EXTENSION 1 FILED |
| 2005-06-20 | EXTENSION 1 GRANTED |
| 2005-12-13 | PAPER RECEIVED |
| 2005-12-07 | USE AMENDMENT FILED |
| 2008-01-29 | STATEMENT OF USE PROCESSING COMPLETE |
| 2006-01-13 | SU - NON-FINAL ACTION - WRITTEN |
| 2006-01-13 | NON-FINAL ACTION E-MAILED |
| 2006-07-17 | PAPER RECEIVED |
| 2006-07-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-07-30 | AMENDMENT FROM APPLICANT ENTERED |
| 2006-08-01 | SU - NON-FINAL ACTION - WRITTEN |
| 2006-08-01 | NON-FINAL ACTION E-MAILED |
| 2007-02-05 | PAPER RECEIVED |
| 2007-02-05 | PETITION TO DIRECTOR - CHANGE BASIS - RECEIVED |
| 2007-02-12 | ASSIGNED TO PETITION STAFF |
| 2007-03-20 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| 2007-03-20 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
| 2007-12-26 | ATTORNEY REVIEW COMPLETED |
| 2008-01-10 | ASSIGNED TO LIE |
| 2008-01-11 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2008-01-28 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2007-02-05 | DIVISIONAL REQUEST RECEIVED |
| 2008-01-29 | DIVISIONAL PROCESSING COMPLETE |
| 2008-01-31 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2008-01-31 | DATA MODIFICATION COMPLETED |
| 2008-02-01 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2008-02-08 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2008-02-11 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2008-03-18 | REGISTERED-PRINCIPAL REGISTER |
| 2014-10-24 | CANCELLED SEC. 8 (6-YR) |
