FRESHERIZED - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78251958
Word Mark
FRESHERIZED
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2006-05-01
Filing Date
2003-05-20
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2004-01-20
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
WHITE, RICHARD F
Statements
Description of Mark
FRESHERIZED mark does not detract from the trademark function of the FRESHERIZED mark.
Goods and Services
pasteurized prepared foods, namely chicken and vegetable, and beef and vegetable prepared meals; dips
Goods and Services
pasteurized salsa
Goods and Services
pasteurized prepared juices, namely, fruit juice and blended fruit juices
Pseudo Mark
FRESH PASTEURIZED
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-05-28
Primary Code
029
First Use Anywhere Date
2003-10-00
First Use In Commerce Date
2004-02-00
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-05-28
Primary Code
030
First Use Anywhere Date
2003-10-00
First Use In Commerce Date
2004-02-00
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2003-05-28
Primary Code
032
First Use Anywhere Date
2003-10-00
First Use In Commerce Date
2004-02-00
Correspondences
Name
James E. Bradley
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2003-09-28 | ASSIGNED TO EXAMINER |
| 2003-09-28 | NON-FINAL ACTION E-MAILED |
| 2003-09-29 | EMAIL RECEIVED |
| 2003-10-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2003-10-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-11-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-12-31 | NOTICE OF PUBLICATION |
| 2004-01-20 | PUBLISHED FOR OPPOSITION |
| 2004-04-13 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2004-10-14 | PAPER RECEIVED |
| 2004-10-06 | USE AMENDMENT FILED |
| 2004-11-12 | STATEMENT OF USE PROCESSING COMPLETE |
| 2004-11-22 | SU - NON-FINAL ACTION - WRITTEN |
| 2004-11-22 | NON-FINAL ACTION E-MAILED |
| 2005-04-04 | PAPER RECEIVED |
| 2005-04-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-04-14 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-04-21 | SU - FINAL REFUSAL - WRITTEN |
| 2005-04-21 | FINAL REFUSAL E-MAILED |
| 2006-04-19 | ASSIGNED TO EXAMINER |
| 2006-05-01 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2006-05-02 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2010-01-13 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
