WING YIP - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78237885
Registration Number
2912740
Word Mark
WING YIP
Status
710 - Cancelled - Section 8
Status Date
2015-05-05
Filing Date
2003-04-15
Registration Number
2912740
Registration Date
2004-12-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
070303, 280125 - Mosques, minarets, synagogues, pagodas and religious temples. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2004-09-28
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
ALTREE, NICHOLAS
Statements
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products; edible oils and fats; fruit preserves; frozen foods, namely frozen meat, frozen vegetables, frozen fish, frozen poultry and frozen seafood; frozen meals consisting primarily of meat, fish, poultry and vegetables; cuttlefish
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial flour, namely coffee substitutes; flour; bread, pastries and confectionery, namely biscuits; flavoured ices; honey, treacle, yeast, baking powder; salt, mustard; vinegar, sauces, namely black bean sauce, yellow bean sauce, Cantonese stir-fry sauce, chow mein noodle sauce, soy sauce, light soy sauce, dark soy sauce, garlic chilli sauce, ginger and spring onion sauce, ginger chilli sauce, hoi sin sauce, chilli sauce, hot chilli sauce, hot and spicy szechuan sauce, hung po sauce, oyster sauce, oyster and mushroom vegetable sauce, oyster flavour sauce, spicy szechuan sauce, superior dark soy sauce, superior light soy sauce, sweet and sour sauce, sweet chilli sauce, Thai chilli sauce, Chinese curry sauce concentrate, Malaysian curry sauce concentrate, Thai curry sauce concentrate, curry sauce concentrate, teriyaki sauce, tomato sauce, barbecue sauce, spare rib sauce, satay sauce, Peking duck sauce, hot sauce and plum sauce; mixes for all the aforesaid sauces; spices; salad dressings; noodles and edible crackers; frozen foods, namely frozen meals consisting primarily of pasta, noodles or rice; fresh and dried chillies
Transliteration Statement
The transliteration of the Chinese characters in the mark is WING YIP HONG, which has no meaning in English.
Translation of Words in Mark
The transliteration of the Chinese characters in the mark is WIng Yip Hong, and this means flourishing business in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-05-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-05-05
Primary Code
030
Correspondences
Name
MIRIAM D. TRUDELL
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | EM | False |
Trademark Events
Event Date | Event Description |
2003-09-19 | ASSIGNED TO EXAMINER |
2003-10-06 | NON-FINAL ACTION E-MAILED |
2004-03-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2004-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-03-15 | Sec. 1(B) CLAIM DELETED |
2004-04-21 | FINAL REFUSAL E-MAILED |
2004-06-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-06-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2004-07-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-09-08 | NOTICE OF PUBLICATION |
2004-09-28 | PUBLISHED FOR OPPOSITION |
2004-12-21 | REGISTERED-PRINCIPAL REGISTER |
2005-10-13 | PAPER RECEIVED |
2005-10-13 | SEC 7 REQUEST FILED |
2006-08-01 | ASSIGNED TO PARALEGAL |
2006-08-01 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2007-12-03 | REGISTERED - SEC. 7 REQUEST ABANDONED |
2015-05-05 | CANCELLED SEC. 8 (6-YR) |