BLEND-N'S - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78235576
Registration Number
2918110
Word Mark
BLEND-N'S
Status
710 - Cancelled - Section 8
Status Date
2011-08-12
Filing Date
2003-04-09
Registration Number
2918110
Registration Date
2005-01-11
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-12-02
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
KING, LINDA M
Statements
Goods and Services
dinner kits consisting of meat and vegetables
Pseudo Mark
BLEND IN
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-08-12
Primary Code
029
First Use Anywhere Date
2003-07-01
First Use In Commerce Date
2003-07-01
Correspondences
Name
Thomas A. Polcyn
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1673904 |
| Prior Registration | 1701162 |
Trademark Events
| Event Date | Event Description |
| 2003-09-23 | ASSIGNED TO EXAMINER |
| 2003-09-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-11-12 | NOTICE OF PUBLICATION |
| 2003-12-02 | PUBLISHED FOR OPPOSITION |
| 2004-02-24 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2004-04-12 | PAPER RECEIVED |
| 2004-06-16 | TEAS STATEMENT OF USE RECEIVED |
| 2004-06-16 | USE AMENDMENT FILED |
| 2004-10-18 | STATEMENT OF USE PROCESSING COMPLETE |
| 2004-10-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2004-11-03 | ASSIGNED TO LIE |
| 2004-11-03 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2005-01-11 | REGISTERED-PRINCIPAL REGISTER |
| 2011-08-12 | CANCELLED SEC. 8 (6-YR) |
