JELL-O - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78222577
Serial Number
78222577
Registration Number
2924222
Word Mark
JELL-O
Status
710 - Cancelled - Section 8
Status Date
2011-09-02
Filing Date
2003-03-06
Registration Number
2924222
Registration Date
2005-02-01
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2004-02-10
Law Office Assigned Location Code
L30
Employee Name
FINK, GINA M
Statements
Goods and Services
Fruit-based snack food
Pseudo Mark
JELLO; JELL O
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-09-02
Primary Code
029
First Use Anywhere Date
2003-06-01
First Use In Commerce Date
2003-06-01
Correspondences
Name
Jacqueline A. Leimer
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0250035
Prior Registration0936195
Prior Registration2006811
Trademark Events
Event DateEvent Description
2003-08-22ASSIGNED TO EXAMINER
2003-08-22NON-FINAL ACTION E-MAILED
2003-11-10PAPER RECEIVED
2003-11-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-12-08APPROVED FOR PUB - PRINCIPAL REGISTER
2004-01-21NOTICE OF PUBLICATION
2004-02-10PUBLISHED FOR OPPOSITION
2004-05-04NOA MAILED - SOU REQUIRED FROM APPLICANT
2004-11-02TEAS STATEMENT OF USE RECEIVED
2004-11-02USE AMENDMENT FILED
2004-11-17STATEMENT OF USE PROCESSING COMPLETE
2004-11-17ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2004-11-19ASSIGNED TO LIE
2004-11-24LAW OFFICE REGISTRATION REVIEW COMPLETED
2005-02-01REGISTERED-PRINCIPAL REGISTER
2008-10-29AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2011-09-02CANCELLED SEC. 8 (6-YR)