EGGO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78221401
Word Mark
EGGO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2005-03-29
Filing Date
2003-03-04
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2004-07-06
Law Office Assigned Location Code
L10
Employee Name
SHANOSKI, JOANNA MARIE
Statements
Goods and Services
Applesauce, banana chips, bean dip, butter, butter substitutes, candied fruit, candied fruit snacks, cheese, cheese and cracker combinations, cheese substitutes, chile con queso, chocolate milk, cream cheese, crystallized fruit, dairy-based beverages, dairy-based chocolate food beverages, dips, dried fruits, egg nog, egg nog mixes, egg substitute, french fried potatoes, fruit and soy based snack food, fruit chips, fruit leathers, fruit peels, fruit pulps, fruit topping, fruit-based snack food, guacamole, jams, jellies, margarine, margarine substitutes, marmalade, meat substitutes, milk, non-dairy creamer, nut butters, omelets, peanut butter, potato chips, protein based, nutrient-dense snack bars, raisins, refried beans
Goods and Services
Artichoke sauce, bagels, bakery desserts, bakery goods, bakery products, bases for making milk shakes, biscuits, bran, bread, bread sticks, breadcrumbs, breakfast cereals, brownies, buns, burritos, cake mixes, calzones, candy coated popcorn, carmel popcorn, cereal based snack food, chalupas, cheese flavored puffed corn snacks, cheese flavored snacks, namely, cheese curls, cheese flavored snacks, namely cheese balls, cheese sauce, chocolate chips, chocolate food beverages not being dairy-based or vegetable based, chocolate syrup, chocolate topping, chocolate-based ready-to-eat food bars, cinnamon, cinnamon rolls, cocoa mixes, cookies, corn syrup, cracker and cheese combinations, crackers, crepes, croissants, croutons, danish pasteries, doughnuts, edible cake decorations, edible decorations for cakes, enchiladas, fajitas, flavored ices, flavored, sweetened gelatin desserts, flavoring syrup, food package combinations consisting primarily of bread, crackers and/or cookies, frosting mixes, frostings, frozen confections, frozen yogurt, grain-based chips, grain-based food beverages, granola, granola-based snack bars, grits, hominy, honey, hot chocolate, ice cream, ice cream substitute, icing, icing mixes, maple syrup, marshmallow topping, microwave popcorn, milk shakes, mixes for bakery goods, muesli, muffins, nachos, oatmeal, pancake mixes, pancake syrup, pancakes, pastries, peanut butter confectionery chips, pizza, pizza crust, pizza dough, pizza sauce, popped popcorn, pretzels, processed cereals, puddings, puffed corn snacks, quesadillas, ready to eat, cereal derived food bars, rice cakes, rice-based snack foods, salsa, sandwiches, shakes, snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn, soy-based ice cream substitute, stuffing mixes containing bread, sugar substitutes, table syrup, tamales, tarts, topping syrup, tortilla chips, tortilla shells, tortillas, wafers, waffles, wheat-based snack foods
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-03-26
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-03-03
Primary Code
030
Correspondences
Name
KELLOGG COMPANY
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0692163 |
Prior Registration | 0898862 |
Prior Registration | 2310962 |
Trademark Events
Event Date | Event Description |
2003-08-20 | ASSIGNED TO EXAMINER |
2003-08-20 | NON-FINAL ACTION E-MAILED |
2004-02-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2004-02-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-05-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-06-16 | NOTICE OF PUBLICATION |
2004-07-06 | PUBLISHED FOR OPPOSITION |
2004-09-28 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2005-03-25 | ASSIGNED TO EXAMINER |
2005-06-07 | ABANDONMENT - NO USE STATEMENT FILED |
2005-06-07 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |