OLDENLÄNDER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78216621
Registration Number
2927747
Word Mark
OLDENLÄNDER
Status
710 - Cancelled - Section 8
Status Date
2014-09-03
Filing Date
2003-02-19
Registration Number
2927747
Registration Date
2005-02-22
Mark Drawing
4000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Block form
Typeset
Published for Opposition Date
2004-11-30
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Description of Mark
The mark consists of the term "OLDENLÄNDER" with the umlaut "Ä" and is in block letters.
Goods and Services
meat, poultry, game; meat products, namely, turkey, beef, hamburger, minced meat, meat balls, pork, lamb, salami, frankfurter, bacon, pastrami, ham; sausage products and small sausage products, namely, sausages, meat preserves, sausage preserves and small sausage preserves; meat jellies; ready-to-serve meals, semi-ready-to-serve meals and salads, essentially consisting of meat, meat products, sausage, small sausages and/or poultry, also with the addition of bread and/or cheese and/or farinaceous pastes and/or potatoes and/or rice and/or vegetables; preserved, dried and cooked fruits and vegetables; cheese, cheese products, namely, cheese spreads, cheese substitutes, fresh cheese, white cheese
Goods and Services
sauces, vinegar, mustard; spices; bread, pastries, namely, wholemeal pastry, bakery goods, tarts, chocolate; cereal preparations for alimentary purposes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-09-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-09-03
Primary Code
030
Correspondences
Name
Maria C.H. Lin
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 0000-00-00 | Germany | False |
Trademark Events
| Event Date | Event Description |
| 2003-03-31 | PAPER RECEIVED |
| 2003-03-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-03-31 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2003-08-14 | ASSIGNED TO EXAMINER |
| 2003-08-14 | NON-FINAL ACTION E-MAILED |
| 2004-01-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2004-01-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-02-18 | EXAMINERS AMENDMENT E-MAILED |
| 2004-03-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-04-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2004-04-06 | NON-FINAL ACTION E-MAILED |
| 2004-07-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2004-07-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2004-09-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-09-22 | ASSIGNED TO LIE |
| 2004-09-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2004-10-01 | CASE FILE IN TICRS |
| 2004-11-10 | NOTICE OF PUBLICATION |
| 2004-11-30 | PUBLISHED FOR OPPOSITION |
| 2005-02-22 | REGISTERED-PRINCIPAL REGISTER |
| 2009-02-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2009-03-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2014-09-03 | CANCELLED SEC. 8 (6-YR) |
