ARNABOLDI - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78210055
Serial Number
78210055
Registration Number
3019581
Word Mark
ARNABOLDI
Status
710 - Cancelled - Section 8
Status Date
2016-07-01
Filing Date
2003-02-03
Registration Number
3019581
Registration Date
2005-11-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
070725, 110325, 260921 - Other exteriors and exterior parts of dwellings or buildings. Other non-electric cooking and serving ware, including woks. Squares that are completely or partially shaded.
Published for Opposition Date
2005-03-15
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
BOULTON, KELLY F
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables ]
Goods and Services
[ cocoa, ] rice, tapioca; flour and preparations made from cereals, namely, processed cereals [ and breakfast cereals; yeast, baking-powder; salt, mustard; sauces; spices ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-07-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-07-01
Primary Code
030
Correspondences
Name
Francesco Braga
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00EMFalse
Trademark Events
Event DateEvent Description
2003-07-24ASSIGNED TO EXAMINER
2003-07-29NON-FINAL ACTION E-MAILED
2004-01-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-01-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-02-24FINAL REFUSAL E-MAILED
2004-04-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2004-07-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-07-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-08-07AMENDMENT FROM APPLICANT ENTERED
2004-11-26APPROVED FOR PUB - PRINCIPAL REGISTER
2004-12-03ASSIGNED TO LIE
2004-12-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-02-23NOTICE OF PUBLICATION
2005-03-15PUBLISHED FOR OPPOSITION
2005-05-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2005-06-07NOA MAILED - SOU REQUIRED FROM APPLICANT
2005-08-18PAPER RECEIVED
2005-08-18NOTICE OF ALLOWANCE CANCELLED
2005-08-301(B) BASIS DELETED; PROCEED TO REGISTRATION
2005-11-29REGISTERED-PRINCIPAL REGISTER
2012-05-29TEAS SECTION 8 RECEIVED
2012-06-11TEAS CHANGE OF OWNER ADDRESS RECEIVED
2012-06-11APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2012-06-12CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-05-29REGISTERED - SEC. 8 (6-YR) FILED
2012-06-12REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
2012-06-12NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2016-07-01CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9