TULOCAY'S - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78172930
Registration Number
2810529
Word Mark
TULOCAY'S
Status
710 - Cancelled - Section 8
Status Date
2010-09-10
Filing Date
2002-10-10
Registration Number
2810529
Registration Date
2004-02-03
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-11-11
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
CLARKE, IDI A
Statements
In Another Form Statement
09/00/93.
In Another Form Statement
08/01/2001.
In Another Form Statement
09/00/93.
In Another Form Statement
08/01/2001.
Certificate of Correction for Registration
In the statement, Column 1, line 5, " Oliver " should be deleted, and, Olive should be inserted. In the statement, Column 2, line 5, after spices " ; " should be inserted, and , In the statement, Column 2, line 11, " spiceblends " should be deleted, and, " spice blends " should be inserted .
Goods and Services
[Oliver] * Olive oil; salad oil; dipping oil; flavored dipping oil; pickled vegetables; pickles; gift packs primarily composed of selected olive oils, salad oils, dipping oils, and flavored dipping oils; tapenades
Goods and Services
Salad dressings, vinegar, flavored vinegar, condiments, namely, mustard, flavored mustard, relish, pickle relish, salsa, picante sauce, hot sauce, savory sauces, marinades, glazes, namely, finishing sauces and glazes for meats, seafood, poultry and vegetables, mayonnaise; dry mixes for baked goods; dessert fruit sauces; processed herbs; spices* ; " processed herb and spice blends; and gift pack primarily composed of selected vinegars, dry mixes for baked goods, finishing sauces and glazes for meats, seafood, poultry and vegetables, and marinades, and processed herb and [spiceblends ] * spice blends *
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-09-10
Primary Code
029
First Use Anywhere Date
2001-05-01
First Use In Commerce Date
2001-08-01
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-09-10
Primary Code
030
First Use Anywhere Date
2001-05-01
First Use In Commerce Date
2001-08-01
Correspondences
Name
Elizabeth R Gosse
Address
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Trademark Events
| Event Date | Event Description |
| 2003-03-07 | ASSIGNED TO EXAMINER |
| 2003-03-10 | ASSIGNED TO EXAMINER |
| 2003-03-10 | NON-FINAL ACTION E-MAILED |
| 2003-06-30 | PAPER RECEIVED |
| 2003-06-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-07-30 | FINAL REFUSAL E-MAILED |
| 2003-08-13 | EMAIL RECEIVED |
| 2003-08-20 | CASE FILE IN TICRS |
| 2003-08-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-08-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-10-22 | NOTICE OF PUBLICATION |
| 2003-11-11 | PUBLISHED FOR OPPOSITION |
| 2004-02-03 | REGISTERED-PRINCIPAL REGISTER |
| 2004-04-20 | SEC 7 REQUEST FILED |
| 2004-07-08 | CERTIFICATE OF CORRECTION ISSUED |
| 2009-02-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2010-09-10 | CANCELLED SEC. 8 (6-YR) |
