TASTE OF TUSCANY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78166330
Word Mark
TASTE OF TUSCANY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-03-10
Filing Date
2002-09-20
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SMIGA, HOWARD
Statements
Disclaimer with Predetermined Text
"TUSCANY"
Goods and Services
pizza crust and focaccia bread
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-09-27
Primary Code
030
Correspondences
Name
David Wolf
Address
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Trademark Events
| Event Date | Event Description |
| 2003-02-13 | ASSIGNED TO EXAMINER |
| 2003-03-01 | NON-FINAL ACTION E-MAILED |
| 2003-08-22 | PAPER RECEIVED |
| 2003-09-24 | CASE FILE IN TICRS |
| 2003-08-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-10-20 | FINAL REFUSAL E-MAILED |
| 2004-03-08 | PAPER RECEIVED |
| 2004-03-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-04-22 | ACTION GRANTING REQ FOR RECON E-MAILED |
| 2005-03-10 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-03-10 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
